Prevalence and Factors Associated with Dyslipidemia Among Older Adults in Korea

PURPOSE: This study aimed to analyze the prevalence of dyslipidemia and factors associated with it, among older adults aged 65 years and overusing data from the 2022-2023 Korea National Health and Nutrition Examination Survey (KNHANES).METHODS: A cross-sectional study was conducted using nationally representative data from the KNHANES 2022-2023.Among the 13,194 participants surveyed during the study period, 2,876 individuals aged 65 years and older with complete lipid profile data and health-related survey responses were included in the final analysis.Dyslipidemia was defined based on one or more of the following: total cholesterol 240 mg/dL, triglycerides 200 mg/dL, low-density lipoprotein cholesterol (LDL-C) 160 mg/dL,

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Journal
Journal of the Korean Society of Physical Medicine
Published
2025-08-31
DOI
https://doi.org/10.13066/kspm.2025.20.3.121
Primary Topic
Nutrition, Health and Food Behavior
Type
article
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article

Prevalence and Factors Associated with Dyslipidemia Among Older Adults in Korea

Do‐Youn Lee
Journal of the Korean Society of Physical Medicine
Nutrition, Health and Food Behavior
article

Prevalence and Factors Associated with Dyslipidemia Among Older Adults in Korea

Do‐Youn Lee
article en

Abstract

PURPOSE: This study aimed to analyze the prevalence of dyslipidemia and factors associated with it, among older adults aged 65 years and overusing data from the 2022-2023 Korea National Health and Nutrition Examination Survey (KNHANES).METHODS: A cross-sectional study was conducted using nationally representative data from the KNHANES 2022-2023.Among the 13,194 participants surveyed during the study period, 2,876 individuals aged 65 years and older with complete lipid profile data and health-related survey responses were included in the final analysis.Dyslipidemia was defined based on one or more of the following: total cholesterol 240 mg/dL, triglycerides 200 mg/dL, low-density lipoprotein cholesterol (LDL-C) 160 mg/dL,

Journal of the Korean Society of Physical MedicineVol. 20(3)
Kookmin University (KR)
Openalex Percentile: Top 71%
Nutrition, Health and Food Behavior
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