Carbon footprint of Robusta based coffee agroforests of Kodagu in the Central Western Ghats region of India

Kodagu district in the central Western Ghats of India, known for its unique coffee agroforests represents a significant opportunity for studying carbon footprints. The study was carried out to assess the carbon footprint associated with the different management practices followed in the coffee agroforests by small (<10 ha.) and large (>10 ha.) farmers. A questionnaire survey was carried out to assess the carbon footprint. The results revealed that small land holdings had less carbon footprint than large land holdings which accounted for 1.44 Mg CO2e ha-1 y-1 and 1.75 Mg CO2e ha-1 y-1 respectively. The study highlighted traditional shaded coffee agroforests, significantly contributed to sustainable agroforestry practices.

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Publication Details

Journal
International Journal of Research in Agronomy
Published
2025-09-01
DOI
https://doi.org/10.33545/2618060x.2025.v8.i9sa.3730
Primary Topic
Energy and Environment Impacts
Type
article
Field-Weighted Citation Impact
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article

Carbon footprint of Robusta based coffee agroforests of Kodagu in the Central Western Ghats region of India

V. Maheswarappa, Hareesh TS, R. K. Hegde, Devagiri GM et al.
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International Journal of Research in Agronomy
Energy and Environment Impacts
article

Carbon footprint of Robusta based coffee agroforests of Kodagu in the Central Western Ghats region of India

V. Maheswarappa, Hareesh TS, R. K. Hegde, Devagiri GM, Syed Rashid Ali, Sangeetha AB, Satish BN, Dhanyashree PV
article en

Abstract

Kodagu district in the central Western Ghats of India, known for its unique coffee agroforests represents a significant opportunity for studying carbon footprints. The study was carried out to assess the carbon footprint associated with the different management practices followed in the coffee agroforests by small (<10 ha.) and large (>10 ha.) farmers. A questionnaire survey was carried out to assess the carbon footprint. The results revealed that small land holdings had less carbon footprint than large land holdings which accounted for 1.44 Mg CO2e ha-1 y-1 and 1.75 Mg CO2e ha-1 y-1 respectively. The study highlighted traditional shaded coffee agroforests, significantly contributed to sustainable agroforestry practices.

International Journal of Research in AgronomyVol. 8(9S)
University of Agricultural Sciences, Dharwad (IN), University of Agricultural Sciences, Bangalore (IN), Seva Mandir (IN), University of Agricultural and Horticultural Sciences (IN)
Openalex Percentile: Top 82%
Energy and Environment Impacts
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