An assessment of government-funded small-scale cage fish farming in Siavonga District, Zambia: performance, challenges and opportunities

Aquaculture is a key driver of food and nutrition security, rural livelihoods, and economic development in Zambia. This study evaluated the performance, challenges, and opportunities associated with government-funded small-scale cage fish farming in Siavonga District, contributing to the discourse on sustainable aquatic food systems and climate resilience. Using mixed methods including questionnaires, interviews, and insights from the Ministry of Fisheries, data were gathered from 30 purposively selected farmers between 2020 and 2023. The findings show that government investments have improved income generation and job creation by lowering entry barriers through infrastructure support and extension services. However, constraints such as theft, fish predation, currency fluctuations, and bureaucratic inefficiencies continue to hinder adaptive decision-making and reduce the competitiveness of publicly supported farmers compared to their private-sector counterparts. Key opportunities for sustainable transformation include expanding access to quality inputs such as fingerlings and feed, improving lake transport systems, and fostering public-private partnerships. Importantly, this study offers a climate-smart perspective by highlighting how adaptive support systems and inclusive policy frameworks can enhance the resilience of small-scale aquaculture in the face of climate variability. Integrating government-led initiatives with market-driven innovations is essential to strengthen the resilience, inclusivity, and long-term viability of Zambia’s aquaculture sector. The study provides practical insights for advancing blue transformation in similar socio-ecological settings.

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Publication Details

Journal
Frontiers in Sustainable Food Systems
Published
2025-09-04
DOI
https://doi.org/10.3389/fsufs.2025.1629414
Citations
3
Primary Topic
Innovation and Socioeconomic Development
Type
article
Field-Weighted Citation Impact
7.34
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article

An assessment of government-funded small-scale cage fish farming in Siavonga District, Zambia: performance, challenges and opportunities

Erick Ochieng Otieno, Sillah Siavwapa, Malawo Mweemba, Enock Siankwilimba et al.
3 citations
Frontiers in Sustainable Food Systems
Innovation and Socioeconomic Development
7.34
article

An assessment of government-funded small-scale cage fish farming in Siavonga District, Zambia: performance, challenges and opportunities

Erick Ochieng Otieno, Sillah Siavwapa, Malawo Mweemba, Enock Siankwilimba, Oliver Jolezya Hasimuna, Arthertone Jere, Joseph Mphande, Moses Chibesa, Ian Bbole, Henry Bwalya, Malambo Muloongo, Isaac O. Ogundare, Francis M. Mbaimbai, Moses Lengwe, Ipaalo Ndhlovu
article en
3 citations

Abstract

Aquaculture is a key driver of food and nutrition security, rural livelihoods, and economic development in Zambia. This study evaluated the performance, challenges, and opportunities associated with government-funded small-scale cage fish farming in Siavonga District, contributing to the discourse on sustainable aquatic food systems and climate resilience. Using mixed methods including questionnaires, interviews, and insights from the Ministry of Fisheries, data were gathered from 30 purposively selected farmers between 2020 and 2023. The findings show that government investments have improved income generation and job creation by lowering entry barriers through infrastructure support and extension services. However, constraints such as theft, fish predation, currency fluctuations, and bureaucratic inefficiencies continue to hinder adaptive decision-making and reduce the competitiveness of publicly supported farmers compared to their private-sector counterparts. Key opportunities for sustainable transformation include expanding access to quality inputs such as fingerlings and feed, improving lake transport systems, and fostering public-private partnerships. Importantly, this study offers a climate-smart perspective by highlighting how adaptive support systems and inclusive policy frameworks can enhance the resilience of small-scale aquaculture in the face of climate variability. Integrating government-led initiatives with market-driven innovations is essential to strengthen the resilience, inclusivity, and long-term viability of Zambia’s aquaculture sector. The study provides practical insights for advancing blue transformation in similar socio-ecological settings.

Frontiers in Sustainable Food SystemsVol. 9
University of Stirling (GB), University of Nairobi (KE), University of Ibadan (NG), Rusangu University (ZM), Copperbelt University (ZM), University of Zambia (ZM), Zambian Open University (ZM), Ministry of Agriculture and Livestock (ZM), University of Reading (GB)
Openalex Percentile: Top 3%
Innovation and Socioeconomic Development
7.34
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