Deciphering metabolic regulation in overripe grapes through multi-omics analysis of non-targeted metabolome, proteome, and transcriptome
In hot regions, the overripening stage of grape berries may be detrimental to their quality. This study highlights the core molecular changes during grape overripening and offer valuable insights for optimizing grape harvest date.
Authors
- Xiaotong Gao (ORCID: https://orcid.org/0000-0002-4521-6927)
- Chang‐Qing Duan (ORCID: https://orcid.org/0000-0002-5218-8266)
- Meng-Bo Tian
- Mingyu Li (ORCID: https://orcid.org/0000-0002-3019-9212)
- Jun Wang (ORCID: https://orcid.org/0000-0002-4538-9967)
- Ning Shi (ORCID: https://orcid.org/0000-0002-2767-0130)
- Hao-Cheng Lu
- Jing Cheng
Institutions
- Jiangsu Agri-animal Husbandry Vocational College (CN)
- Ministry of Agriculture and Rural Affairs (CN)
- China Agricultural University (CN)
Publication Details
- Journal
- BMC Plant Biology
- Published
- 2025-09-02
- DOI
- https://doi.org/10.1186/s12870-025-07235-w
- Citations
- 1
- Primary Topic
- Horticultural and Viticultural Research
- Type
- article
- Field-Weighted Citation Impact
- 1.75