The role of blockchain technology in promoting adequate services: Case of food traceability

Blockchain technology has emerged as a transformative solution in various sectors, particularly in enhancing food traceability.While there is substantial theoretical discussion surrounding blockchain technology, empirical studies that specifically evaluate its effectiveness in food traceability are still scarce.Most existing research focuses on the potential of blockchain without providing concrete evidence from real-world applications.This study explores the role of blockchain in promoting adequate services within the food supply chain, focusing on its ability to increase transparency, accountability, and efficiency.By providing a decentralised and immutable ledger, blockchain facilitates real-time tracking of food products from farm to retailer, ensuring that consumers have access to accurate information regarding the origin and route of their food.Case studies illustrate how blockchain can mitigate issues such as food fraud, contamination, and inefficiencies, ultimately fostering trust among stakeholders."The analysis reveals that blockchain technology enables rapid identification of contamination sources.",thus enhancing food safety and reducing health risks.The findings highlight the potential of blockchain not only to enhance food safety and quality but also to empower consumers and improve regulatory compliance.This study underscores the importance of adopting blockchain technology in the food industry as a means to promote adequate services and ensure a safer food supply.