Measurement and evolution characteristics of agricultural green total factor productivity in Fujian Province

For a long time, the traditional crude mode of agricultural production makes the agricultural surface pollution deepening, the agricultural development mode for the green transformation of the demand is very urgent, accelerate the green transformation of the agricultural development mode, enhance the agriculture green TFP of is to promote the sustainable development of agriculture is an effective path. Therefore, using panel data from 9 municipal-level administrative districts in Fujian Province from 2011 to 2021 and Accounting for Agricultural Green TFP in Fujian Province Using the MML Index Method. Conclusion: (1) Fujian Province's agricultural green TFP has grown at an average annual rate of 2.35%, and its growth has been mainly due to technological advances since agriculture and improved technical efficiency; (2) Differences in agricultural green TFP growth rates and growth drivers across subregions; (3) Most cities have achieved positive growth in agricultural green TFP, and agricultural technological progress and innovation have played a greater role in boosting agricultural green TFP. Based on the conclusions of the study, it is proposed to promote the growth of agriculture green TFP in from the perspectives of promoting the output of green technology in agriculture, constructing a balanced pattern of agricultural development in various regions, and combining their functional advantages in accordance with local conditions.

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Publication Details

Journal
International Journal of Social Science and Economic Research
Published
2025-01-01
DOI
https://doi.org/10.46609/ijsser.2025.v10i07.013
Primary Topic
Regional Development and Environment
Type
article
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article

Measurement and evolution characteristics of agricultural green total factor productivity in Fujian Province

Feng Xie, Qingqing Yuan, Jie Ye, Ketao Lin et al.
International Journal of Social Science and Economic Research
Regional Development and Environment
article

Measurement and evolution characteristics of agricultural green total factor productivity in Fujian Province

Feng Xie, Qingqing Yuan, Jie Ye, Ketao Lin, Qiao Quan
article en

Abstract

For a long time, the traditional crude mode of agricultural production makes the agricultural surface pollution deepening, the agricultural development mode for the green transformation of the demand is very urgent, accelerate the green transformation of the agricultural development mode, enhance the agriculture green TFP of is to promote the sustainable development of agriculture is an effective path. Therefore, using panel data from 9 municipal-level administrative districts in Fujian Province from 2011 to 2021 and Accounting for Agricultural Green TFP in Fujian Province Using the MML Index Method. Conclusion: (1) Fujian Province's agricultural green TFP has grown at an average annual rate of 2.35%, and its growth has been mainly due to technological advances since agriculture and improved technical efficiency; (2) Differences in agricultural green TFP growth rates and growth drivers across subregions; (3) Most cities have achieved positive growth in agricultural green TFP, and agricultural technological progress and innovation have played a greater role in boosting agricultural green TFP. Based on the conclusions of the study, it is proposed to promote the growth of agriculture green TFP in from the perspectives of promoting the output of green technology in agriculture, constructing a balanced pattern of agricultural development in various regions, and combining their functional advantages in accordance with local conditions.

International Journal of Social Science and Economic ResearchVol. 10(07)
Openalex Percentile: Top 69%
Regional Development and Environment
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Measurement and evolution characteristics of agricultural green total factor productivity in Fujian Province — Feng Xie, Qingqing Yuan, et al. · International Journal of Social Science and Economic Research (2025) | TGRS Research Map | TGRS