PRODUCTION OF ORGANIC PRODUCTS ON AGRICULTURAL HOLDING IN SERBIA
Organic agricultural production is a system of agricultural management that strives for ecologically clean, ethically acceptable, socially just and economically viable agricultural production. Healthier producers, healthier land, plants and animals, a better ecological environment and, of course, healthier consumers who consume better quality products are organic advantages over conventional agriculture. Organic production is suitable for all types of farms. Small farms with modest agricultural resources can participate in creating an offer that, through consolidation, will be of market interest to other participants in the chain from farm to fork. The aim of this paper is to point out that organic production, which takes place in compliance with the principles of environmental protection, is a huge potential and an untapped opportunity for our country in the future.
Authors
- Jasmina Stojiljković (ORCID: https://orcid.org/0009-0005-3458-2824)
Institutions
- Arheološki Institut (RS)
Publication Details
- Published
- 2025-01-01
- DOI
- https://doi.org/10.46793/83138.005.171s
- Primary Topic
- Regional Development and Management Studies
- Type
- article
- Field-Weighted Citation Impact
- 0.00