Assessment of selected parameters of nutritional status in older people with frailty syndrome — a cross-sectional study
Advanced age, a greater number of diseases, worse functional and mental performance, and differences in nutritional status and body composition were observed in people with frailty syndrome.
Authors
- Marta Muszalik (ORCID: https://orcid.org/0000-0002-3267-6975)
- Kornelia Kędziora–Kornatowska (ORCID: https://orcid.org/0000-0003-4777-5252)
- Grażyna Puto (ORCID: https://orcid.org/0000-0002-0829-327X)
- Agnieszka Kudanowska
Institutions
- Jagiellonian University (PL)
- Nicolaus Copernicus University (PL)
- Collegium Medicum in Bydgoszcz (PL)
Publication Details
- Journal
- Journal of Nutritional Science
- Published
- 2025-01-01
- DOI
- https://doi.org/10.1017/jns.2025.10029
- Primary Topic
- Nutrition and Health in Aging
- Type
- article
- Field-Weighted Citation Impact
- 0.00