Mobilome-mediated transcriptional activation of biosynthetic gene clusters and its impact on strain competitiveness in food fermentation microbiomes
This study highlighted the role of MGEs in enhancing transcription of BGCs and facilitating strain competitiveness, providing new insights into how MGEs enhance the adaptability of microbial communities. Video Abstract.
Authors
- Qun Wu (ORCID: https://orcid.org/0000-0002-3266-7040)
- Yan Xu (ORCID: https://orcid.org/0000-0002-3625-848X)
- Ling Chen (ORCID: https://orcid.org/0009-0001-2704-2513)
- Lei Xu (ORCID: https://orcid.org/0000-0003-3213-2924)
- Rubing Du
- Wen-Jun Li
- Jian-Yu Jiao
Institutions
- Jiangnan University (CN)
- Nanjing Normal University (CN)
- Southern Marine Science and Engineering Guangdong Laboratory (Guangzhou) (CN)
- Southern Marine Science and Engineering Guangdong Laboratory (Zhuhai) (CN)
Publication Details
- Journal
- Microbiome
- Published
- 2025-08-28
- DOI
- https://doi.org/10.1186/s40168-025-02180-0
- Citations
- 1
- Primary Topic
- Genomics and Phylogenetic Studies
- Type
- article
- Field-Weighted Citation Impact
- 0.81
Funders
- National Natural Science Foundation of China
- Jiangnan University
- Priority Academic Program Development of Jiangsu Higher Education Institutions
- Higher Education Discipline Innovation Project