Association between animal protein adequacy and anemia among pregnant women in Palembang, Indonesia

Background: Palembang City has the highest prevalence of anemia in South Sumatra, Indonesia. Protein contributes to hemoglobin formation and insufficient protein intake increases the risk of anemia. However, Sumatera studies on protein intake based on protein sources in pregnant women are still limited. Objective: This study aimed to examine the association between animal protein consumption and anemia prevalence in pregnant women. Methods: A cross-sectional analytic study was conducted from July to October 2024 at six public health centers and seven private midwife clinics selected to represent Palembang’s geographic diversity. A total of 62 pregnant women in their second or third trimester were recruited using consecutive sampling. Dietary intake was assessed via interviewer-administered 2×24-hour recalls on non-consecutive days. Protein intake was analyzed using modified NutriSurvey 2004 and categorized based on the Indonesian RDA. Hemoglobin levels were measured using venous blood samples and classified according to trimester-specific anemia thresholds. Bivariate analysis with Fisher’s exact test was used to examine the association between animal protein intake and anemia prevalence. Results: The Fisher Exact Test showed a statistically significant association between animal protein consumption levels and anemia in pregnant women in Palembang City (p = 0.018). The mean total protein intake was 80.40 ± 20.53 g/day, with animal and vegetable proteins contributing 40.22 ± 18.63 g/day and 40.91 ± 24.5 g/day, respectively. Mean hemoglobin level was 11.18 ± 1.17 g/dL. Conclusion: Sufficient consumption of animal protein was found to be more protective against the occurrence of anemia.

Authors

Institutions

Publication Details

Journal
World Nutrition Journal
Published
2025-08-28
DOI
https://doi.org/10.25220/wnj.v09.i1.0006
Primary Topic
Public Health and Nutrition
Type
article
Field-Weighted Citation Impact
0.00

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Association between animal protein adequacy and anemia among pregnant women in Palembang, Indonesia

Ardesy Melizah Kurniati, Aryani Aziz, Eka Handayani Oktharina, Corinna Faustina
World Nutrition Journal
Public Health and Nutrition
article

Association between animal protein adequacy and anemia among pregnant women in Palembang, Indonesia

Ardesy Melizah Kurniati, Aryani Aziz, Eka Handayani Oktharina, Corinna Faustina
article en

Abstract

Background: Palembang City has the highest prevalence of anemia in South Sumatra, Indonesia. Protein contributes to hemoglobin formation and insufficient protein intake increases the risk of anemia. However, Sumatera studies on protein intake based on protein sources in pregnant women are still limited. Objective: This study aimed to examine the association between animal protein consumption and anemia prevalence in pregnant women. Methods: A cross-sectional analytic study was conducted from July to October 2024 at six public health centers and seven private midwife clinics selected to represent Palembang’s geographic diversity. A total of 62 pregnant women in their second or third trimester were recruited using consecutive sampling. Dietary intake was assessed via interviewer-administered 2×24-hour recalls on non-consecutive days. Protein intake was analyzed using modified NutriSurvey 2004 and categorized based on the Indonesian RDA. Hemoglobin levels were measured using venous blood samples and classified according to trimester-specific anemia thresholds. Bivariate analysis with Fisher’s exact test was used to examine the association between animal protein intake and anemia prevalence. Results: The Fisher Exact Test showed a statistically significant association between animal protein consumption levels and anemia in pregnant women in Palembang City (p = 0.018). The mean total protein intake was 80.40 ± 20.53 g/day, with animal and vegetable proteins contributing 40.22 ± 18.63 g/day and 40.91 ± 24.5 g/day, respectively. Mean hemoglobin level was 11.18 ± 1.17 g/dL. Conclusion: Sufficient consumption of animal protein was found to be more protective against the occurrence of anemia.

World Nutrition JournalVol. 9(i1)
Sriwijaya University (ID)
Universitas Sriwijaya
Openalex Percentile: Top 68%
Public Health and Nutrition
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Association between animal protein adequacy and anemia among pregnant women in Palembang, Indonesia — Ardesy Melizah Kurniati, Aryani Aziz, et al. · World Nutrition Journal (2025) | TGRS Research Map | TGRS