Pengembangan Bahan Ajar Canva dalam Meningkatkan Semangat Belajar Peserta Didik pada Materi Hidangan Tradisional Indonesia

The advancement of digital technology has significantly transformed the education sector, including vocational learning, especially in the culinary field. However, based on initial observations at SMK YPM 2 Taman, the learning process still tends to rely on printed information sources such as books and Student Worksheets. This research aims to develop learning materials using Canva as a way to motivate students in their learning. The approach used in this study is Research and Development (R&D) with the ADDIE model, which consists of five stages: Analysis, Design, Development, Implementation, and Evaluation. The validation results from experts indicate that the developed learning materials are categorized as "Valid," with a validity rate of 85.6% for the media aspect and 86.3% for the content aspect. Furthermore, the comparison of pretest and posttest results shows an increase in students' understanding and learning motivation, although 25% of students have not yet reached the learning completeness standard. Therefore, learning materials using Canva have proven to be effective in enhancing students' learning motivation and academic achievement and can be used as a more innovative and interactive learning tool.

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Publication Details

Journal
DIAJAR Jurnal Pendidikan dan Pembelajaran
Published
2025-04-20
DOI
https://doi.org/10.54259/diajar.v4i2.4224
Primary Topic
Online Learning Methods and Innovations
Type
article
Field-Weighted Citation Impact
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article

Pengembangan Bahan Ajar Canva dalam Meningkatkan Semangat Belajar Peserta Didik pada Materi Hidangan Tradisional Indonesia

Nur Badriyah, Roni Firmansyah, Agus Ridwan Misbahuddin, Sherly Yanuarendra Lova et al.
DIAJAR Jurnal Pendidikan dan Pembelajaran
Online Learning Methods and Innovations
article

Pengembangan Bahan Ajar Canva dalam Meningkatkan Semangat Belajar Peserta Didik pada Materi Hidangan Tradisional Indonesia

Nur Badriyah, Roni Firmansyah, Agus Ridwan Misbahuddin, Sherly Yanuarendra Lova, Rahmah Izza Safira
article en

Abstract

The advancement of digital technology has significantly transformed the education sector, including vocational learning, especially in the culinary field. However, based on initial observations at SMK YPM 2 Taman, the learning process still tends to rely on printed information sources such as books and Student Worksheets. This research aims to develop learning materials using Canva as a way to motivate students in their learning. The approach used in this study is Research and Development (R&D) with the ADDIE model, which consists of five stages: Analysis, Design, Development, Implementation, and Evaluation. The validation results from experts indicate that the developed learning materials are categorized as "Valid," with a validity rate of 85.6% for the media aspect and 86.3% for the content aspect. Furthermore, the comparison of pretest and posttest results shows an increase in students' understanding and learning motivation, although 25% of students have not yet reached the learning completeness standard. Therefore, learning materials using Canva have proven to be effective in enhancing students' learning motivation and academic achievement and can be used as a more innovative and interactive learning tool.

DIAJAR Jurnal Pendidikan dan PembelajaranVol. 4(2)
Singapore Maritime Institute (SG), Universitas PGRI Semarang (ID), Universitas PGRI Adi Buana Surabaya
Openalex Percentile: Top 75%
Online Learning Methods and Innovations
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