Widely Targeted Metabolomic and Network Pharmacology Analyses of Active Compounds Enriched from Ethanolic Extract of Oudemansiella raphanipes

<i>Oudemansiella raphanipes</i> ethanolic extract (ORE) was prepared via ultrasonication-assisted ethanolic extraction and enriched through silica gel and macroporous adsorption resin chromatography to afford a non-/weakly polar fraction (ORE-S) and a polar fraction (ORE-N), respectively. This study aimed to (1) quantify major bioactive components (e.g., polyphenols, alkaloids, and terpenes) in ORE-S and ORE-N, (2) assess their antioxidant activities, (3) correlate compositional differences with antioxidant function, and (4) identify key antioxidant compounds along with their potential mechanisms of action. By integrating widely targeted metabolomics with network pharmacology, we not only elucidated how enrichment methods influence the antioxidant properties of ORE but also demonstrated the potential of ORE-N as a valuable source of bioactive compounds and natural antioxidants.

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Publication Details

Journal
Foods
Published
2025-08-14
DOI
https://doi.org/10.3390/foods14162820
Primary Topic
Metabolomics and Mass Spectrometry Studies
Type
article
Field-Weighted Citation Impact
0.00

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article

Widely Targeted Metabolomic and Network Pharmacology Analyses of Active Compounds Enriched from Ethanolic Extract of Oudemansiella raphanipes

Rencai Feng, Mengxing Chen, Yinfang Wu, Renyun Miao et al.
Foods
Metabolomics and Mass Spectrometry Studies
article

Widely Targeted Metabolomic and Network Pharmacology Analyses of Active Compounds Enriched from Ethanolic Extract of Oudemansiella raphanipes

Rencai Feng, Mengxing Chen, Yinfang Wu, Renyun Miao, Junbin Lin, Jin Zhao, Bingcheng Gan, Dan Wu, Xiang Li, Tao Wang, Shuang Zhu, Zhi Wu
article en

Abstract

<i>Oudemansiella raphanipes</i> ethanolic extract (ORE) was prepared via ultrasonication-assisted ethanolic extraction and enriched through silica gel and macroporous adsorption resin chromatography to afford a non-/weakly polar fraction (ORE-S) and a polar fraction (ORE-N), respectively. This study aimed to (1) quantify major bioactive components (e.g., polyphenols, alkaloids, and terpenes) in ORE-S and ORE-N, (2) assess their antioxidant activities, (3) correlate compositional differences with antioxidant function, and (4) identify key antioxidant compounds along with their potential mechanisms of action. By integrating widely targeted metabolomics with network pharmacology, we not only elucidated how enrichment methods influence the antioxidant properties of ORE but also demonstrated the potential of ORE-N as a valuable source of bioactive compounds and natural antioxidants.

FoodsVol. 14(16)
Chengdu University (CN), Chinese Academy of Agricultural Sciences (CN), Sichuan Academy of Agricultural Sciences (CN)
Agricultural Science and Technology Innovation Program
Openalex Percentile: Top 81%
Metabolomics and Mass Spectrometry Studies
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Widely Targeted Metabolomic and Network Pharmacology Analyses of Active Compounds Enriched from Ethanolic Extract of Oudemansiella raphanipes — Rencai Feng, Mengxing Chen, et al. · Foods (2025) | TGRS Research Map | TGRS