Risk factors for Q fever incidence in Korea: a comparative analysis using frequentist and Bayesian methods
In Korea, slaughterhouse density was the main determinant of Q fever in metropolitan cities and livestock density was the primary risk factor in provinces. These findings underscore the need for region-specific preventive strategies and reinforce the value of a One Health approach.
Authors
- Sung-dae Park
- Jihyun Son
Institutions
- Korea University (KR)
- Sejong University (KR)
- Ministry of Agriculture, Food and Rural Affairs (KR)
Publication Details
- Journal
- Epidemiology and Health
- Published
- 2025-08-20
- DOI
- https://doi.org/10.4178/epih.e2025046
- Primary Topic
- Vector-borne infectious diseases
- Type
- article
- Field-Weighted Citation Impact
- 0.00