Grower preferences for high tunnel information sources: Evidence from a Kentucky high tunnel vegetable grower survey

Despite the increase in the number of high tunnels (HTs) and education programs for HT growers in recent years, few studies have evaluated HT growers’ use of information sources. Using data from a 2024 Kentucky vegetable growers’ survey, we evaluated which information sources HT growers utilize. Survey results suggest that University Extension and other growers were the most used information sources. Also, respondents employing organic production practices were less likely to use Extension sources. Furthermore, survey respondents who were more dependent on farm income were more likely to rely on other growers as a source of information. It is important for University Extension to continue collaborating closely with HT growers in the creation and delivery of information to stay up-to-date and relevant. Specifically, University Extension collaboration with growers using organic production practices for HT information delivery through workshops, webinars, farm tours, and field days could increase the use of University Extension as a trustworthy information source among this segment of HT growers.

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Publication Details

Journal
Advancements in Agricultural Development
Published
2025-08-20
DOI
https://doi.org/10.37433/aad.v6i3.611
Primary Topic
Diverse Educational Innovations Studies
Type
article
Field-Weighted Citation Impact
0.00

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article

Grower preferences for high tunnel information sources: Evidence from a Kentucky high tunnel vegetable grower survey

Rachel E. Rudolph, Annette Wszelaki, Margarita Velandia, Susan Schexnayder et al.
Advancements in Agricultural Development
Diverse Educational Innovations Studies
article

Grower preferences for high tunnel information sources: Evidence from a Kentucky high tunnel vegetable grower survey

Rachel E. Rudolph, Annette Wszelaki, Margarita Velandia, Susan Schexnayder, Zoe A. Turner
article en

Abstract

Despite the increase in the number of high tunnels (HTs) and education programs for HT growers in recent years, few studies have evaluated HT growers’ use of information sources. Using data from a 2024 Kentucky vegetable growers’ survey, we evaluated which information sources HT growers utilize. Survey results suggest that University Extension and other growers were the most used information sources. Also, respondents employing organic production practices were less likely to use Extension sources. Furthermore, survey respondents who were more dependent on farm income were more likely to rely on other growers as a source of information. It is important for University Extension to continue collaborating closely with HT growers in the creation and delivery of information to stay up-to-date and relevant. Specifically, University Extension collaboration with growers using organic production practices for HT information delivery through workshops, webinars, farm tours, and field days could increase the use of University Extension as a trustworthy information source among this segment of HT growers.

Advancements in Agricultural DevelopmentVol. 6(3)
University of Kentucky (US), University of Tennessee at Knoxville (US)
Southern SARE
Openalex Percentile: Top 67%
Diverse Educational Innovations Studies
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Grower preferences for high tunnel information sources: Evidence from a Kentucky high tunnel vegetable grower survey — Rachel E. Rudolph, Annette Wszelaki, et al. · Advancements in Agricultural Development (2025) | TGRS Research Map | TGRS