The Impact of Market Efficiency on Spice Production among Smallholder Farmers in Zanzibar

This study aimed to examine the impact of market efficiency factors on spice production within the smallholder farming community in Zanzibar. An explanatory research design was used, involving a stratified random sample of 269 smallholder farmers, whereas Structural Equation Modelling (SEM) using IBM SPSS Amos 28 was used to test the hypotheses. Structured closed-ended questionnaires were administered randomly to the selected strata of respondents. The results revealed that access to market information and returns has a significant positive impact on spices production, whereas price fluctuations have a significant negative impact on production. The study concluded by affirming that access to market information and returns positively impacted spice production, whereas price fluctuations had a detrimental effect on it. The study therefore recommended that Governments and Policymakers assist in seeking platforms and channels that provide timely insights regarding market conditions, to enhance decision-making among smallholder farmers

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Publication Details

Journal
East African Journal of Business and Economics
Published
2025-08-18
DOI
https://doi.org/10.37284/eajbe.8.2.3501
Primary Topic
Global Maritime and Colonial Histories
Type
article
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article

The Impact of Market Efficiency on Spice Production among Smallholder Farmers in Zanzibar

Ayed Ben Sassi, Souad Mohamed, Erick Kwesigabo
2 links
East African Journal of Business and Economics
Global Maritime and Colonial Histories
article

The Impact of Market Efficiency on Spice Production among Smallholder Farmers in Zanzibar

Ayed Ben Sassi, Souad Mohamed, Erick Kwesigabo
article en

Abstract

This study aimed to examine the impact of market efficiency factors on spice production within the smallholder farming community in Zanzibar. An explanatory research design was used, involving a stratified random sample of 269 smallholder farmers, whereas Structural Equation Modelling (SEM) using IBM SPSS Amos 28 was used to test the hypotheses. Structured closed-ended questionnaires were administered randomly to the selected strata of respondents. The results revealed that access to market information and returns has a significant positive impact on spices production, whereas price fluctuations have a significant negative impact on production. The study concluded by affirming that access to market information and returns positively impacted spice production, whereas price fluctuations had a detrimental effect on it. The study therefore recommended that Governments and Policymakers assist in seeking platforms and channels that provide timely insights regarding market conditions, to enhance decision-making among smallholder farmers

East African Journal of Business and EconomicsVol. 8(2)
Memorial Foundation (US), Open University of Tanzania (TZ), Nelson Mandela African Institution of Science and Technology (TZ)
Openalex Percentile: Top 75%
Global Maritime and Colonial Histories
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The Impact of Market Efficiency on Spice Production among Smallholder Farmers in Zanzibar — Ayed Ben Sassi, Souad Mohamed, et al. · East African Journal of Business and Economics (2025) | TGRS Research Map | TGRS