Assessment of nutritional status and dietary practices among adolescent girls in an agricultural university

This cross-sectional study evaluated the nutritional status and dietary practices of 30 adolescent girls (17–19 years) studying B.Sc. Community Science at SKRAU, Bikaner. Assessments included anthropometry, haemoglobin estimation, clinical examination and 24-hour dietary recall. Results showed 40% were underweight and 83.3% were anemic (Hb

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Publication Details

Journal
International Journal of Agriculture and Food Science
Published
2025-01-01
DOI
https://doi.org/10.33545/2664844x.2025.v7.i8e.631
Primary Topic
Health and Lifestyle Studies
Type
article
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article

Assessment of nutritional status and dietary practices among adolescent girls in an agricultural university

Sarita, Nisha Choudhary, Chavan Tejas Anil
International Journal of Agriculture and Food Science
Health and Lifestyle Studies
article

Assessment of nutritional status and dietary practices among adolescent girls in an agricultural university

Sarita, Nisha Choudhary, Chavan Tejas Anil
article en

Abstract

This cross-sectional study evaluated the nutritional status and dietary practices of 30 adolescent girls (17–19 years) studying B.Sc. Community Science at SKRAU, Bikaner. Assessments included anthropometry, haemoglobin estimation, clinical examination and 24-hour dietary recall. Results showed 40% were underweight and 83.3% were anemic (Hb

International Journal of Agriculture and Food ScienceVol. 7(8)
Zero hunger
Openalex Percentile: Top 67%
Health and Lifestyle Studies
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Assessment of nutritional status and dietary practices among adolescent girls in an agricultural university — Sarita, Nisha Choudhary, et al. · International Journal of Agriculture and Food Science (2025) | TGRS Research Map | TGRS