The Science Behind Food Safety, Mechanics, and Electronics in TechVoc Classes
This article highlights how science underpins the core skills taught in Technical-Vocational (TechVoc) education in the Philippines, particularly in mechanics, food safety, and electronics. By connecting theory to hands-on practice, students not only acquire technical expertise but also develop a deeper understanding of scientific principles, making them safer, more efficient, and more effective in their future professions.
Authors
- Erwin Delos Reyes
Institutions
- Universidad de Zamboanga (PH)
Publication Details
- Journal
- SCI-TECH LENS
- Published
- 2025-08-10
- DOI
- https://doi.org/10.64591/deq5gb48
- Primary Topic
- Engineering Education and Curriculum Development
- Type
- article
- Field-Weighted Citation Impact
- 0.00