Exploring the association between vitamin D levels and dyslipidemia risk: insights from machine learning and generalized additive models
There may be a negative association between 25(OH)D and the risk of dyslipidemia. Nonetheless, additional well-designed studies are necessary to substantiate this relationship.
Authors
- Hu Jingyao
- Bei Wang (ORCID: https://orcid.org/0000-0002-5232-0933)
- Chen Zhang (ORCID: https://orcid.org/0000-0002-8293-0601)
- Yuxiang Liu (ORCID: https://orcid.org/0000-0001-5965-6897)
- Haijian Guo (ORCID: https://orcid.org/0000-0002-9223-1302)
- Yin Tianxiu
- Zhu Xiaoyue
Institutions
- Zhongda Hospital Southeast University (CN)
- Jiangsu Provincial Center for Disease Control and Prevention (CN)
- Southeast University (CN)
Publication Details
- Journal
- Frontiers in Nutrition
- Published
- 2025-08-11
- DOI
- https://doi.org/10.3389/fnut.2025.1618610
- Citations
- 1
- Primary Topic
- Vitamin D Research Studies
- Type
- article
- Field-Weighted Citation Impact
- 1.47