National temperature neutrality, agricultural methane and climate policy: reinforcing inequality in the global food system

Abstract This study critically examines the use of ‘no additional warming’ approaches, such as temperature neutrality (TN), to determine national climate policy on agricultural methane (CH 4 ). The reduced-complexity climate model MAGICC was used to quantify future national warming contributions for Ireland (a country with high per-capita CH 4 emissions driven by large-scale dairy and beef production) under a business-as-usual pathway and three alternative scenarios: (1) TN, (2) a split-gas emission target, or (3) net-zero greenhouse gas emissions by 2050. TN implicitly ‘grandfathers’ CH 4 emissions, ‘rewarding’ modest emission reductions even when per capita warming remains high, thereby shifting the mitigation burden and constraining the developmental space for low-income, food-insecure countries. Weaker CH 4 emission reduction ambition, i.e. use of TN at the national level, is often justified on the basis of protecting global food security, because it can avoid ‘emission leakage’ from countries that export livestock products with below-average GHG intensities. However, this study demonstrates such justifications have little merit given that global trade in animal-sourced foods largely benefits wealthy markets, and often relies on imported feed, contributing to indirect land use change. The study concludes that the TN approach is not a robust basis for fair and effective national climate policy, and risks a potentially costly underestimation of both long-term CH 4 mitigation and carbon dioxide removal in the context of national planning for an equitable, sustainable, food secure future.

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Publication Details

Journal
Environmental Research Letters
Published
2025-08-12
DOI
https://doi.org/10.1088/1748-9326/adf12d
Citations
5
Primary Topic
Agriculture Sustainability and Environmental Impact
Type
article
Field-Weighted Citation Impact
8.58
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article

National temperature neutrality, agricultural methane and climate policy: reinforcing inequality in the global food system

Malte Meinshausen, Colm P. Duffy, David Styles, R. Moriarty et al.
5 citations
Environmental Research Letters
Agriculture Sustainability and Environmental Impact
8.58
article

National temperature neutrality, agricultural methane and climate policy: reinforcing inequality in the global food system

Malte Meinshausen, Colm P. Duffy, David Styles, R. Moriarty, Hannah Daly, Carl Doedens
article en
5 citations

Abstract

Abstract This study critically examines the use of ‘no additional warming’ approaches, such as temperature neutrality (TN), to determine national climate policy on agricultural methane (CH 4 ). The reduced-complexity climate model MAGICC was used to quantify future national warming contributions for Ireland (a country with high per-capita CH 4 emissions driven by large-scale dairy and beef production) under a business-as-usual pathway and three alternative scenarios: (1) TN, (2) a split-gas emission target, or (3) net-zero greenhouse gas emissions by 2050. TN implicitly ‘grandfathers’ CH 4 emissions, ‘rewarding’ modest emission reductions even when per capita warming remains high, thereby shifting the mitigation burden and constraining the developmental space for low-income, food-insecure countries. Weaker CH 4 emission reduction ambition, i.e. use of TN at the national level, is often justified on the basis of protecting global food security, because it can avoid ‘emission leakage’ from countries that export livestock products with below-average GHG intensities. However, this study demonstrates such justifications have little merit given that global trade in animal-sourced foods largely benefits wealthy markets, and often relies on imported feed, contributing to indirect land use change. The study concludes that the TN approach is not a robust basis for fair and effective national climate policy, and risks a potentially costly underestimation of both long-term CH 4 mitigation and carbon dioxide removal in the context of national planning for an equitable, sustainable, food secure future.

Environmental Research LettersVol. 20(9)
The University of Melbourne (AU), Ollscoil na Gaillimhe – University of Galway (IE), University College Cork (IE), Climate Resource (Australia)
Climate action
Openalex Percentile: Top 2%
Agriculture Sustainability and Environmental Impact
8.58
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