Impact of organic manures and chemical fertilizers on soil health and chickpea (Cicer arietinum L.) productivity

During the Rabi season of 2023-2024, a study on the “Impact of Organic Manures and Chemical Fertilizers on Soil Health and Chickpea (Cicer arietinum L.) Productivity” was carried out at the Agriculture Research Farm of the Faculty of Agricultural Sciences and Allied Industries, Rama University, Kanpur. For the study, the chickpea variety Ujjwal (IPCK 2004-29) was chosen. A Randomized Block Design (RBD) with three replications was used to lay out a total of eleven treatment combinations. The results showed that treatment T8 (75% DAP + Vermicompost (2.5 t/ha) + FYM (5 t/ha) had the highest grain yield (2799.30 kg/ha), the highest maximum plant population (32.00 and 25.00), the significantly highest plant height (16.27 cm) after 30 days after sowing, the significantly highest plant height (33.07 cm) after 60 days after sowing, the significantly maximum number of leaves per plant (18.7), the maximum number of leaves per plant (60.3 and 141.0), the most nodules (24.30), the maximum number of pods per plant (34.0), and the highest test weight of chickpea (141.6 g).

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Publication Details

Journal
International Journal of Research in Agronomy
Published
2025-08-01
DOI
https://doi.org/10.33545/2618060x.2025.v8.i8sd.3546
Primary Topic
Genetic and Environmental Crop Studies
Type
article
Field-Weighted Citation Impact
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article

Impact of organic manures and chemical fertilizers on soil health and chickpea (Cicer arietinum L.) productivity

Jitendra Kumar, Renu Gangwar, Kartikay Bisen, Vinay Joseph Silas et al.
1 links
International Journal of Research in Agronomy
Genetic and Environmental Crop Studies
article

Impact of organic manures and chemical fertilizers on soil health and chickpea (Cicer arietinum L.) productivity

Jitendra Kumar, Renu Gangwar, Kartikay Bisen, Vinay Joseph Silas, Raghvendra Singh, Ishor Mahat
article en

Abstract

During the Rabi season of 2023-2024, a study on the “Impact of Organic Manures and Chemical Fertilizers on Soil Health and Chickpea (Cicer arietinum L.) Productivity” was carried out at the Agriculture Research Farm of the Faculty of Agricultural Sciences and Allied Industries, Rama University, Kanpur. For the study, the chickpea variety Ujjwal (IPCK 2004-29) was chosen. A Randomized Block Design (RBD) with three replications was used to lay out a total of eleven treatment combinations. The results showed that treatment T8 (75% DAP + Vermicompost (2.5 t/ha) + FYM (5 t/ha) had the highest grain yield (2799.30 kg/ha), the highest maximum plant population (32.00 and 25.00), the significantly highest plant height (16.27 cm) after 30 days after sowing, the significantly highest plant height (33.07 cm) after 60 days after sowing, the significantly maximum number of leaves per plant (18.7), the maximum number of leaves per plant (60.3 and 141.0), the most nodules (24.30), the maximum number of pods per plant (34.0), and the highest test weight of chickpea (141.6 g).

International Journal of Research in AgronomyVol. 8(8S)
Zero hunger
Openalex Percentile: Top 85%
Genetic and Environmental Crop Studies
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