Investigating the nutritional status characteristics of terminal cancer patients by the type of cancer.
Patients with terminal cancer having poor nutritional status exhibit poor prognosis. Particularly, among patients with gastrointestinal tract cancer have exceptionally poor nutritional status. Therefore, providing nutritional management that combines intravenous nutrition with appropriate adjustments to each patient's gastrointestinal and absorptive condition is important.
Authors
- Masanobu Usui (ORCID: https://orcid.org/0000-0003-2882-0994)
- Akihiro Ito (ORCID: https://orcid.org/0000-0001-7224-1100)
- Akihiko Futamura (ORCID: https://orcid.org/0000-0002-4393-7552)
- Norimasa Tsuzuki
- Miyo Murai
Institutions
- Fujita Health University (JP)
Publication Details
- Journal
- PubMed
- Published
- 2025-08-01
- DOI
- https://doi.org/10.20407/fmj.2024-007
- Primary Topic
- Nutrition and Health in Aging
- Type
- article
- Field-Weighted Citation Impact
- 0.00