Factors Associated With Breastfeeding Outcomes in Lebanon: A National Cross‐Sectional Study

The overarching study introduces a series of papers that aim to examine the effects of these policies on breastfeeding practices; this paper presents the overall methodology and sample characteristics. It also presents percentages of breastfeeding practices and associated factors, with a particular focus on lactation support. This cross-sectional study was conducted among a sample of 280 Lebanese adult mothers with at least one child less than 5 years old using an online survey. Descriptive and inferential statistics were carried out, where chi-square and Fisher's exact test were used as applicable. The bivariate and multivariate logistic regressions were performed. Sociodemographic, economic, lifestyle, and pregnancy-related variables poorly predicted breastfeeding practices, while receiving prenatal education about breastfeeding before pregnancy (OR = 1.81 [1.03-3.15]) and during the third trimester (OR = 1.71 [1.03-2.81]) was associated with higher odds of early initiation of BF. The main sources of prenatal education were gynecologists, lactation specialists, and midwives who had significant positive influences on some BF practices. The multivariate analysis showed a positive association between normal delivery with skin-to-skin contact (AOR = 6.08 [3.30-11.21]) and early initiation of BF (AOR = 4.07 [2.24-7.41]), whereas support from experienced mothers, receiving prenatal education about breastfeeding from lactation specialists, and support from the workplace were negatively associated with some BF practices. These findings highlight the critical need to expand breastfeeding initiatives across Lebanon, mainly by empowering healthcare professionals with enhanced training and resources.

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Publication Details

Journal
Food Science & Nutrition
Published
2025-08-01
DOI
https://doi.org/10.1002/fsn3.70767
Citations
1
Primary Topic
Breastfeeding Practices and Influences
Type
article
Field-Weighted Citation Impact
1.35
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article

Factors Associated With Breastfeeding Outcomes in Lebanon: A National Cross‐Sectional Study

Pascale Salameh, Bahia Abdallah, Chadia Haddad, Cosette Fakih El Khoury et al.
1 citations
Food Science & Nutrition
Breastfeeding Practices and Influences
1.35
article

Factors Associated With Breastfeeding Outcomes in Lebanon: A National Cross‐Sectional Study

Pascale Salameh, Bahia Abdallah, Chadia Haddad, Cosette Fakih El Khoury, Eman Sharara, Joanne Karam, Rana Rizk, Hala Sacre, Petra Nicolas
article en
1 citations

Abstract

The overarching study introduces a series of papers that aim to examine the effects of these policies on breastfeeding practices; this paper presents the overall methodology and sample characteristics. It also presents percentages of breastfeeding practices and associated factors, with a particular focus on lactation support. This cross-sectional study was conducted among a sample of 280 Lebanese adult mothers with at least one child less than 5 years old using an online survey. Descriptive and inferential statistics were carried out, where chi-square and Fisher's exact test were used as applicable. The bivariate and multivariate logistic regressions were performed. Sociodemographic, economic, lifestyle, and pregnancy-related variables poorly predicted breastfeeding practices, while receiving prenatal education about breastfeeding before pregnancy (OR = 1.81 [1.03-3.15]) and during the third trimester (OR = 1.71 [1.03-2.81]) was associated with higher odds of early initiation of BF. The main sources of prenatal education were gynecologists, lactation specialists, and midwives who had significant positive influences on some BF practices. The multivariate analysis showed a positive association between normal delivery with skin-to-skin contact (AOR = 6.08 [3.30-11.21]) and early initiation of BF (AOR = 4.07 [2.24-7.41]), whereas support from experienced mothers, receiving prenatal education about breastfeeding from lactation specialists, and support from the workplace were negatively associated with some BF practices. These findings highlight the critical need to expand breastfeeding initiatives across Lebanon, mainly by empowering healthcare professionals with enhanced training and resources.

Food Science & NutritionVol. 13(8)
Lebanese University (LB), University of Nicosia (CY), Red Cross Hospital (GR), Institut National de Santé Publique (GN), Lebanese American University (LB), Lancaster University (GB)
Good health and well-being
Openalex Percentile: Top 17%
Breastfeeding Practices and Influences
1.35
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