Inglês Intake, nutrient digestibility, nitrogen balance, and rumen parameters of Balami, Udah and Yankasa sheep breeds fed Brachiaria decumbens or Digitaria smutsii hay

The objective of this experiment was to compare three Nigeria sheep breeds fed Brachiaria decumbens (Stapf) or Digitaria smutsii (Stent) hay for performance, intake, digestibility, and rumen parameters. Each of the three breeds of sheep, which weighed on average 24.7, 25.5, and 25.5 kg (Balami, Uda, and Yankasa, respectively) were assigned to a 2 × 3 completely randomized design. There were significant (p < 0.05) differences among breeds, with Balami and Uda presenting the highest intake, rumen parameters, average daily weight gain (ADG) and final body weight (FBW). Sheep fed D. smutsii hay presented higher (p < 0.05) digestibility, ADG and FBW than those fed B. decumbens hay. Balami and Uda breeds fed D. smutsii had improved rumen pH, VFA production, and N-NH3 production, and consequently had improved digestibility and growth performance when compared to the Yankasa breed fed B. decumbens hay. It is important to note that the effectiveness of different types of forage and the response of different sheep breeds to those forages can vary based on several factors, including the nutritional content of the forage, the age and health of the animals, and environmental conditions.

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Publication Details

Journal
Acta Scientiarum Animal Sciences
Published
2025-06-06
DOI
https://doi.org/10.4025/actascianimsci.v47i1.71560
Primary Topic
Ruminant Nutrition and Digestive Physiology
Type
article
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article

Inglês Intake, nutrient digestibility, nitrogen balance, and rumen parameters of Balami, Udah and Yankasa sheep breeds fed Brachiaria decumbens or Digitaria smutsii hay

S.M. Otaru, Romilda Rodrigues do Nascimento, Gildênia Araújo Pereira, I. I. Madziga et al.
Acta Scientiarum Animal Sciences
Ruminant Nutrition and Digestive Physiology
article

Inglês Intake, nutrient digestibility, nitrogen balance, and rumen parameters of Balami, Udah and Yankasa sheep breeds fed Brachiaria decumbens or Digitaria smutsii hay

S.M. Otaru, Romilda Rodrigues do Nascimento, Gildênia Araújo Pereira, I. I. Madziga, José Morais Pereira Filho, C. A. M. Lakpini, C.U. Osuhor, Leílson Rocha Bezerra
article en

Abstract

The objective of this experiment was to compare three Nigeria sheep breeds fed Brachiaria decumbens (Stapf) or Digitaria smutsii (Stent) hay for performance, intake, digestibility, and rumen parameters. Each of the three breeds of sheep, which weighed on average 24.7, 25.5, and 25.5 kg (Balami, Uda, and Yankasa, respectively) were assigned to a 2 × 3 completely randomized design. There were significant (p < 0.05) differences among breeds, with Balami and Uda presenting the highest intake, rumen parameters, average daily weight gain (ADG) and final body weight (FBW). Sheep fed D. smutsii hay presented higher (p < 0.05) digestibility, ADG and FBW than those fed B. decumbens hay. Balami and Uda breeds fed D. smutsii had improved rumen pH, VFA production, and N-NH3 production, and consequently had improved digestibility and growth performance when compared to the Yankasa breed fed B. decumbens hay. It is important to note that the effectiveness of different types of forage and the response of different sheep breeds to those forages can vary based on several factors, including the nutritional content of the forage, the age and health of the animals, and environmental conditions.

Acta Scientiarum Animal SciencesVol. 47(1)
Ahmadu Bello University (NG), Universidade Federal de Campina Grande (BR)
Openalex Percentile: Top 73%
Ruminant Nutrition and Digestive Physiology
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Inglês Intake, nutrient digestibility, nitrogen balance, and rumen parameters of Balami, Udah and Yankasa sheep breeds fed Brachiaria decumbens or Digitaria smutsii hay — S.M. Otaru, Romilda Rodrigues do Nascimento, et al. · Acta Scientiarum Animal Sciences (2025) | TGRS Research Map | TGRS