Postoperative liver dysfunction in gastric cancer patients following early enhanced nutritional protocols: a retrospective observational study

Postoperative liver dysfunction is not uncommon in gastric cancer patients but is generally transient and clinically manageable. Early postoperative nutritional management, including amino acid and fat emulsion supplementation, appears to be safe and does not adversely affect postoperative liver function when appropriately administered. Careful monitoring of liver function, particularly in patients receiving acetaminophen, remains essential to optimize postoperative outcomes.

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Publication Details

Journal
Journal of Pharmaceutical Health Care and Sciences
Published
2025-08-04
DOI
https://doi.org/10.1186/s40780-025-00473-y
Primary Topic
Nutrition and Health in Aging
Type
article
Field-Weighted Citation Impact
0.00
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Postoperative liver dysfunction in gastric cancer patients following early enhanced nutritional protocols: a retrospective observational study

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Postoperative liver dysfunction in gastric cancer patients following early enhanced nutritional protocols: a retrospective observational study

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article en

Abstract

Postoperative liver dysfunction is not uncommon in gastric cancer patients but is generally transient and clinically manageable. Early postoperative nutritional management, including amino acid and fat emulsion supplementation, appears to be safe and does not adversely affect postoperative liver function when appropriately administered. Careful monitoring of liver function, particularly in patients receiving acetaminophen, remains essential to optimize postoperative outcomes.

Journal of Pharmaceutical Health Care and SciencesVol. 11(1)
Sapporo Gakuin University (JP), Tokyo University of Pharmacy and Life Sciences (JP), Japanese Foundation For Cancer Research (JP)
Zero hunger
Openalex Percentile: Top 75%
Nutrition and Health in Aging
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