ANALISIS FAKTOR DOMINAN YANG MEMPENGARUHI KEPUTUSAN PEMBELIAN PRODUK MAKANAN HALAL DI KOTA LHOKSEUMAWE

This study aims to analyze the factors influencing the purchase intention of halal food products among the Muslim community in Lhokseumawe City. A quantitative approach was employed by distributing questionnaires to 100 respondents aged over 15 years. The data were analyzed using Partial Least Squares Structural Equation Modeling (PLS-SEM) to examine the relationships among latent variables, namely halal awareness, product quality, price perception, brand image, and purchase intention. The results revealed that halal awareness or attitude does not significantly influence purchase intention, whereas product quality, price perception, and brand image showed significant effects. These findings indicate that external factors play a more dominant role in encouraging consumers to purchase halal products. Therefore, effective marketing strategies should integrate religious values with competitive pricing, high product quality, and a strong brand image to boost consumer interest in halal products.

Authors

Publication Details

Journal
HEI EMA Jurnal Riset Hukum Ekonomi Islam Ekonomi Manajemen dan Akuntansi
Published
2025-07-25
DOI
https://doi.org/10.61393/heiema.v4i2.360
Primary Topic
Halal products and consumer behavior
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

ANALISIS FAKTOR DOMINAN YANG MEMPENGARUHI KEPUTUSAN PEMBELIAN PRODUK MAKANAN HALAL DI KOTA LHOKSEUMAWE

Intan Cahyani Rachman
HEI EMA Jurnal Riset Hukum Ekonomi Islam Ekonomi Manajemen dan Akuntansi
Halal products and consumer behavior
article

ANALISIS FAKTOR DOMINAN YANG MEMPENGARUHI KEPUTUSAN PEMBELIAN PRODUK MAKANAN HALAL DI KOTA LHOKSEUMAWE

Intan Cahyani Rachman
article en

Abstract

This study aims to analyze the factors influencing the purchase intention of halal food products among the Muslim community in Lhokseumawe City. A quantitative approach was employed by distributing questionnaires to 100 respondents aged over 15 years. The data were analyzed using Partial Least Squares Structural Equation Modeling (PLS-SEM) to examine the relationships among latent variables, namely halal awareness, product quality, price perception, brand image, and purchase intention. The results revealed that halal awareness or attitude does not significantly influence purchase intention, whereas product quality, price perception, and brand image showed significant effects. These findings indicate that external factors play a more dominant role in encouraging consumers to purchase halal products. Therefore, effective marketing strategies should integrate religious values with competitive pricing, high product quality, and a strong brand image to boost consumer interest in halal products.

HEI EMA Jurnal Riset Hukum Ekonomi Islam Ekonomi Manajemen dan AkuntansiVol. 4(2)
Openalex Percentile: Top 74%
Halal products and consumer behavior
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

ANALISIS FAKTOR DOMINAN YANG MEMPENGARUHI KEPUTUSAN PEMBELIAN PRODUK MAKANAN HALAL DI KOTA LHOKSEUMAWE — Intan Cahyani Rachman · HEI EMA Jurnal Riset Hukum Ekonomi Islam Ekonomi Manajemen dan Akuntansi (2025) | TGRS Research Map | TGRS