Integration of mRNA and miRNA Analysis Reveals the Regulation of Salt Stress Response in Rapeseed (Brassica napus L.)

Soil salinization is a major constraint to global crop productivity, highlighting the need to identify salt tolerance genes and their molecular mechanisms. Here, we integrated mRNA and miRNA profile analyses to investigate the molecular basis of salt tolerance of an elite <i>Brassica napus</i> cultivar S268. Time-course RNA-seq analysis revealed dynamic transcriptional reprogramming under 215 mM NaCl stress, with 212 core genes significantly enriched in organic acid degradation and glyoxylate/dicarboxylate metabolism pathways. Combined with weighted gene co-expression network analysis (WGCNA) and RT-qPCR validation, five candidate genes (<i>WRKY6</i>, <i>WRKY70</i>, <i>NHX1</i>, <i>AVP1</i>, and <i>NAC072</i>) were identified as the regulators of salt tolerance in rapeseed. Haplotype analysis based on association mapping showed that <i>NAC072</i>, <i>ABI5</i>, and <i>NHX1</i> exhibited two major haplotypes that were significantly associated with salt tolerance variation under salt stress in rapeseed. Integrated miRNA-mRNA analysis and RT-qPCR identified three regulatory miRNA-mRNA pairs (bna-miR160a/<i>BnaA03.BAG1</i>, novel-miR-126/<i>BnaA08.TPS9</i>, and novel-miR-70/<i>BnaA07.AHA1</i>) that might be involved in S268 salt tolerance. These results provide novel insights into the post-transcriptional regulation of salt tolerance in <i>B. napus</i>, offering potential targets for genetic improvement.