Preparation and characterization of Low molecular weight chitosan by cellulase digestion

Chitosan is up to present the only discovered cationic natural sugar. Moreover, small molecule chitosan is essentially valued as it is extraordinary suitable for fabrication of nanosize particle encapsulated medicine delivery system. Therefore, preparation of small-molecule chitosan has significant applications. 10% concentration cellulase to digest raw CS (Mw=1.5×105) resulting of 4.9×104 of LWCS, which are successively confirmed by FT-IR characterization, XRD analysis, DD testing and viscosity comparison. It verified enzyme digestion is an effective tool for LWCS preparation.

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Publication Details

Journal
Advances in Engineering Technology Research
Published
2025-06-20
DOI
https://doi.org/10.56028/aetr.14.1.209.2025
Primary Topic
Nanocomposite Films for Food Packaging
Type
article
Field-Weighted Citation Impact
0.00

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article

Preparation and characterization of Low molecular weight chitosan by cellulase digestion

Bo Yao, Xiaoling Lü, Kang Yang, Xuehan Wu et al.
Advances in Engineering Technology Research
Nanocomposite Films for Food Packaging
article

Preparation and characterization of Low molecular weight chitosan by cellulase digestion

Bo Yao, Xiaoling Lü, Kang Yang, Xuehan Wu, Fang Yang, Chenghong Huang, Hao Li, Chao Shen, Zeng Yang, Liya Chen, Lin Zhang, Yin Qi, You Long
article en

Abstract

Chitosan is up to present the only discovered cationic natural sugar. Moreover, small molecule chitosan is essentially valued as it is extraordinary suitable for fabrication of nanosize particle encapsulated medicine delivery system. Therefore, preparation of small-molecule chitosan has significant applications. 10% concentration cellulase to digest raw CS (Mw=1.5×105) resulting of 4.9×104 of LWCS, which are successively confirmed by FT-IR characterization, XRD analysis, DD testing and viscosity comparison. It verified enzyme digestion is an effective tool for LWCS preparation.

Advances in Engineering Technology ResearchVol. 14(1)
Chongqing University of Science and Technology (CN), Chongqing University of Technology (CN)
Chongqing University of Science and Technology
Openalex Percentile: Top 88%
Nanocomposite Films for Food Packaging
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Preparation and characterization of Low molecular weight chitosan by cellulase digestion — Bo Yao, Xiaoling Lü, et al. · Advances in Engineering Technology Research (2025) | TGRS Research Map | TGRS