Features of the application of bioproducts for yard composting of food and green waste

Authors

Publication Details

Journal
Ecological Sciences
Published
2025-01-01
DOI
https://doi.org/10.32846/2306-9716/2025.eco.2-59.47
Primary Topic
Food Industry and Aquatic Biology
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Features of the application of bioproducts for yard composting of food and green waste

V. Shevchenko, O. Lagutenko, S. Shchepotko
Ecological Sciences
Food Industry and Aquatic Biology
article

Features of the application of bioproducts for yard composting of food and green waste

V. Shevchenko, O. Lagutenko, S. Shchepotko
article en

Abstract

No abstract available for this paper.
Ecological Sciences(2 (59))
Zero hunger
Openalex Percentile: Top 77%
Food Industry and Aquatic Biology
DOIOpen Access PDFOpenAlex
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

Features of the application of bioproducts for yard composting of food and green waste — V. Shevchenko, O. Lagutenko, et al. · Ecological Sciences (2025) | TGRS Research Map | TGRS