Lactobacillus helveticus mitigates diarrhea and inflammation induced by enterotoxigenic E. coli through rebalance of gut microbiota

The probiotic potential and mechanisms of <i>Lactobacillus helveticus</i> against <i>Escherichia coli</i> (ETEC) induced diarrhea remain poorly understood, despite its robust physiological traits and long history of safe use. Here, we compared the anti-diarrheal efficacy of four <i>L. helveticus</i> strains (H1-H4) isolated from different geographical origins to unravel the mechanisms of action in ETEC-infected mice. Surprisingly, feeding with <i>L. helveticus</i> strains significantly reduced pro-inflammatory cytokines tumor necrosis factor-α (TNF-α), interferon-γ (IFN-γ) and interleukin-6 (IL-6), alleviated jejunal damage, and restored the colon length. Among them, <i>L. helveticus</i> H3 exhibited the best protective effects through upregulation of aquaporin 3 (AQP3) and interleukin-10 (IL-10) and downregulation of heat-stable enterotoxin (ST) and toll-like receptor 4 (TLR4). Notably, ETEC infection disrupted intestinal homeostasis of microbiota by enriching <i>Akkermansia</i> and <i>Escherichia-Shigella</i> and suppressing <i>Lactobacillus</i>, <i>Odoribacter</i>, <i>Alistipes</i>, <i>Ligilactobacillus</i>, and <i>Bifidobacterium</i>; whereas the supplementation with <i>L. helveticus</i> could effectively restore the balance of gut microbiota. Moreover, the strain H3 significantly enhanced the production of several short-chain fatty acids (SCFAs), including butyric, propionic, isobutyric, valeric, isovaleric, and caproic acids, compared to the others. Comparative genome analysis revealed that the strain H3 had more genes that likely contributed to SCFA production, toxin detoxification, and colonization capacity, which support its better efficacy in alleviating ETEC-induced diarrhea. Collectively, our study suggests that <i>L. helveticus</i> alleviates ETEC-induced diarrhea by rebalancing gut microbiota and is a promising probiotic for treating infectious diarrhea.

Authors

Institutions

Publication Details

Journal
Current Research in Food Science
Published
2025-01-01
DOI
https://doi.org/10.1016/j.crfs.2025.101147
Citations
4
Primary Topic
Clinical Nutrition and Gastroenterology
Type
article
Field-Weighted Citation Impact
4.48
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Lactobacillus helveticus mitigates diarrhea and inflammation induced by enterotoxigenic E. coli through rebalance of gut microbiota

Shibei Xue, Xin Wang, Yanmei Sun, Xiaobo Liu et al.
4 citations
Current Research in Food Science
Clinical Nutrition and Gastroenterology
4.48
article

Lactobacillus helveticus mitigates diarrhea and inflammation induced by enterotoxigenic E. coli through rebalance of gut microbiota

Shibei Xue, Xin Wang, Yanmei Sun, Xiaobo Liu, Jian-Min Lv, Qiannan Yang, Huarui Zhao, Shiwei Wang, Ziyi Zhang, Zhen Zhang, Lindsey Chun
article en
4 citations

Abstract

The probiotic potential and mechanisms of <i>Lactobacillus helveticus</i> against <i>Escherichia coli</i> (ETEC) induced diarrhea remain poorly understood, despite its robust physiological traits and long history of safe use. Here, we compared the anti-diarrheal efficacy of four <i>L. helveticus</i> strains (H1-H4) isolated from different geographical origins to unravel the mechanisms of action in ETEC-infected mice. Surprisingly, feeding with <i>L. helveticus</i> strains significantly reduced pro-inflammatory cytokines tumor necrosis factor-α (TNF-α), interferon-γ (IFN-γ) and interleukin-6 (IL-6), alleviated jejunal damage, and restored the colon length. Among them, <i>L. helveticus</i> H3 exhibited the best protective effects through upregulation of aquaporin 3 (AQP3) and interleukin-10 (IL-10) and downregulation of heat-stable enterotoxin (ST) and toll-like receptor 4 (TLR4). Notably, ETEC infection disrupted intestinal homeostasis of microbiota by enriching <i>Akkermansia</i> and <i>Escherichia-Shigella</i> and suppressing <i>Lactobacillus</i>, <i>Odoribacter</i>, <i>Alistipes</i>, <i>Ligilactobacillus</i>, and <i>Bifidobacterium</i>; whereas the supplementation with <i>L. helveticus</i> could effectively restore the balance of gut microbiota. Moreover, the strain H3 significantly enhanced the production of several short-chain fatty acids (SCFAs), including butyric, propionic, isobutyric, valeric, isovaleric, and caproic acids, compared to the others. Comparative genome analysis revealed that the strain H3 had more genes that likely contributed to SCFA production, toxin detoxification, and colonization capacity, which support its better efficacy in alleviating ETEC-induced diarrhea. Collectively, our study suggests that <i>L. helveticus</i> alleviates ETEC-induced diarrhea by rebalancing gut microbiota and is a promising probiotic for treating infectious diarrhea.

Current Research in Food ScienceVol. 11
Ministry of Education of the People's Republic of China (CN), Shanxi Medical University (CN), Nanjing University of Science and Technology (CN), Northwest University (CN), Shaanxi Provincial People's Hospital (CN), Shanxi Provincial People’s Hospital (CN)
Openalex Percentile: Top 6%
Clinical Nutrition and Gastroenterology
4.48
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.