NUTRITIONAL HEALTH IN EARLY CHILDHOOD IN RA DDI MAJENNANG, SUPPA DISTRICT, PINRANG REGENCY

Nutrition health in early childhood plays an essential role in supporting optimal growth and development. This study aims to determine the nutritional status of children at RA DDI Majennang, Suppa District, Pinrang Regency, and the factors influencing it. The research used a descriptive method with observation and interviews involving teachers and parents. The results showed that most children had good nutritional status, although some experienced undernutrition due to unbalanced diets and limited parental knowledge about nutrition. The main factors influencing children’s nutritional status included parents’ knowledge level, family income, and frequent consumption of fast food. These findings highlight the importance of providing nutrition education for parents and fostering cooperation between schools and families to improve the nutritional health of early childhood students at RA DDI Majennang.

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Publication Details

Journal
Multidisciplinary Indonesian Center Journal
Published
2025-07-30
DOI
https://doi.org/10.62567/micjo.v2i3.1049
Primary Topic
Public Health and Nutrition
Type
article
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article

NUTRITIONAL HEALTH IN EARLY CHILDHOOD IN RA DDI MAJENNANG, SUPPA DISTRICT, PINRANG REGENCY

Halijah Halijah, Ika Mustika Harun, Lenny Kusmiran, Kasma et al.
Multidisciplinary Indonesian Center Journal
Public Health and Nutrition
article

NUTRITIONAL HEALTH IN EARLY CHILDHOOD IN RA DDI MAJENNANG, SUPPA DISTRICT, PINRANG REGENCY

Halijah Halijah, Ika Mustika Harun, Lenny Kusmiran, Kasma, Maswati Maswati
article en

Abstract

Nutrition health in early childhood plays an essential role in supporting optimal growth and development. This study aims to determine the nutritional status of children at RA DDI Majennang, Suppa District, Pinrang Regency, and the factors influencing it. The research used a descriptive method with observation and interviews involving teachers and parents. The results showed that most children had good nutritional status, although some experienced undernutrition due to unbalanced diets and limited parental knowledge about nutrition. The main factors influencing children’s nutritional status included parents’ knowledge level, family income, and frequent consumption of fast food. These findings highlight the importance of providing nutrition education for parents and fostering cooperation between schools and families to improve the nutritional health of early childhood students at RA DDI Majennang.

Multidisciplinary Indonesian Center JournalVol. 2(3)
Universitas Muhammadiyah Parepare (ID)
Openalex Percentile: Top 74%
Public Health and Nutrition
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