Sistem Penunjang Keputusan Pemilihan Teknologi ERP Menggunakan Pendekatan MFEP pada UMKM Coffee Shop

The rapid development of digital technology requires various business sectors, including coffee shops, to adopt systems that improve operational efficiency and service quality. Enterprise Resource Planning (ERP) is a strategic solution to integrate various business processes centrally. However, the wide variety of ERP options with different features and costs necessitates an appropriate evaluation method to select the system that best fits business needs. This study uses the Multi-Factor Evaluation Process (MFEP) method to assist coffee shops in choosing the best ERP technology based on criteria such as cost, features, user-friendliness, security, and technical support. The results indicate that Odoo ERP is the recommended option due to its modularity, ease of use, cost flexibility, and adequate community and technical support. Proper ERP implementation is expected to enhance efficiency, effectiveness, and competitiveness of coffee shop businesses in an increasingly competitive market.

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Publication Details

Journal
Jurnal Teknologi Informasi (JUTECH)
Published
2025-06-24
DOI
https://doi.org/10.32546/jutech.v6i1.3111
Primary Topic
Management and Optimization Techniques
Type
article
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article

Sistem Penunjang Keputusan Pemilihan Teknologi ERP Menggunakan Pendekatan MFEP pada UMKM Coffee Shop

Lidya Rizki Ananda, Sri Nadriati, Muhammad Ikhlas, Chandra Kusuma et al.
Jurnal Teknologi Informasi (JUTECH)
Management and Optimization Techniques
article

Sistem Penunjang Keputusan Pemilihan Teknologi ERP Menggunakan Pendekatan MFEP pada UMKM Coffee Shop

Lidya Rizki Ananda, Sri Nadriati, Muhammad Ikhlas, Chandra Kusuma, Julianto Simatupang
article en

Abstract

The rapid development of digital technology requires various business sectors, including coffee shops, to adopt systems that improve operational efficiency and service quality. Enterprise Resource Planning (ERP) is a strategic solution to integrate various business processes centrally. However, the wide variety of ERP options with different features and costs necessitates an appropriate evaluation method to select the system that best fits business needs. This study uses the Multi-Factor Evaluation Process (MFEP) method to assist coffee shops in choosing the best ERP technology based on criteria such as cost, features, user-friendliness, security, and technical support. The results indicate that Odoo ERP is the recommended option due to its modularity, ease of use, cost flexibility, and adequate community and technical support. Proper ERP implementation is expected to enhance efficiency, effectiveness, and competitiveness of coffee shop businesses in an increasingly competitive market.

Jurnal Teknologi Informasi (JUTECH)Vol. 6(1)
Universitas Putra Indonesia "YPTK" (ID), Universitas Dharmas Indonesia (ID)
Openalex Percentile: Top 72%
Management and Optimization Techniques
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