The Effect of Word of Mouth on Tourists' Visiting Decisions to the Culinary Tourism Destination of Tanjung Pakis Beach, Karawang Regency

The problem studied in this study is the influence of word of mouth on tourists' decision to visit the culinary tourism destination of Tanjung Pakis Beach, Karawang Regency. The type of research used in this study is quantitative research. Data collection techniques using observation and questionnaires. This study used a sample of 100 (one hundred) respondents. The instrument testing technique in this study was the validity and reliability test, while the data analysis technique used the classical assumption test, multiple linear regression analysis, and hypothesis analysis using the SPSS version 26 application to process the data. The results showed that there was a significant influence of both variables (word of mouth and culinary tourism) on the decision to visit the Tanjung Pakis Beach tourist attraction in Karawang, West Java. So the hypothesis that states that word of mouth and culinary tourism have a positive effect simultaneously on the decision to visit the Tanjung Pakis Beach tourist attraction in Karawang, West Java is proven true.

Authors

Institutions

Publication Details

Journal
LACULTOUR Journal of Language and Cultural Tourism
Published
2025-06-12
DOI
https://doi.org/10.52352/lacultour.v4i1.1879
Primary Topic
Cruise Tourism Development and Management
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

The Effect of Word of Mouth on Tourists' Visiting Decisions to the Culinary Tourism Destination of Tanjung Pakis Beach, Karawang Regency

Dewi Turgarini, Dias Pratami Putri, N Supradani Putri
LACULTOUR Journal of Language and Cultural Tourism
Cruise Tourism Development and Management
article

The Effect of Word of Mouth on Tourists' Visiting Decisions to the Culinary Tourism Destination of Tanjung Pakis Beach, Karawang Regency

Dewi Turgarini, Dias Pratami Putri, N Supradani Putri
article en

Abstract

The problem studied in this study is the influence of word of mouth on tourists' decision to visit the culinary tourism destination of Tanjung Pakis Beach, Karawang Regency. The type of research used in this study is quantitative research. Data collection techniques using observation and questionnaires. This study used a sample of 100 (one hundred) respondents. The instrument testing technique in this study was the validity and reliability test, while the data analysis technique used the classical assumption test, multiple linear regression analysis, and hypothesis analysis using the SPSS version 26 application to process the data. The results showed that there was a significant influence of both variables (word of mouth and culinary tourism) on the decision to visit the Tanjung Pakis Beach tourist attraction in Karawang, West Java. So the hypothesis that states that word of mouth and culinary tourism have a positive effect simultaneously on the decision to visit the Tanjung Pakis Beach tourist attraction in Karawang, West Java is proven true.

LACULTOUR Journal of Language and Cultural TourismVol. 4(1)
Indonesia University of Education (ID)
Openalex Percentile: Top 81%
Cruise Tourism Development and Management
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

The Effect of Word of Mouth on Tourists' Visiting Decisions to the Culinary Tourism Destination of Tanjung Pakis Beach, Karawang Regency — Dewi Turgarini, Dias Pratami Putri, et al. · LACULTOUR Journal of Language and Cultural Tourism (2025) | TGRS Research Map | TGRS