Association Between Dietary Habits and the Risk of Temporomandibular Disorders: A Bidirectional Mendelian Randomisation Study
Our findings suggest that specific dietary habits may causally influence the risk of TMD. These insights could inform dietary recommendations for TMD prevention and highlight the need for mechanistic and longitudinal studies to validate these associations.
Authors
- Kan Chen (ORCID: https://orcid.org/0000-0003-4429-9043)
- Tian Xie (ORCID: https://orcid.org/0000-0002-4310-5289)
- Jinfeng Yao
- Meng‐Zhao Deng
Institutions
- Shenzhen University (CN)
- Shenzhen University Health Science Center (CN)
- Shenzhen Second People's Hospital (CN)
Publication Details
- Journal
- Journal of Oral Rehabilitation
- Published
- 2025-07-24
- DOI
- https://doi.org/10.1111/joor.70016
- Citations
- 1
- Primary Topic
- Oropharyngeal Anatomy and Pathologies
- Type
- article
- Field-Weighted Citation Impact
- 1.67