Evaluating 90Sr contamination in seafood and human exposure risks near Zhejiang nuclear power plants, China
The comprehensive monitoring results demonstrated that the <sup>90</sup>Sr levels were at background levels and remained stable, consistently well below the limits of the relevant food safety standards, and the dose burden on the population was slight, indicating that the operation of the NPPs in Zhejiang Province did not have a significantly impact on the local seafood.
Authors
- Rui Wang (ORCID: https://orcid.org/0000-0003-0773-2127)
- Lei Zhou (ORCID: https://orcid.org/0000-0001-6942-5363)
- Hong Ren (ORCID: https://orcid.org/0000-0001-7437-5102)
- Zhongjun Lai
- Hua Zou (ORCID: https://orcid.org/0000-0002-8142-1813)
- Peng Wang (ORCID: https://orcid.org/0000-0001-8622-8767)
- Shunfei Yu
- Yiyao Cao
Institutions
- Soochow University (CN)
- Zhejiang Center for Disease Control and Prevention (CN)
Publication Details
- Journal
- Frontiers in Public Health
- Published
- 2025-07-24
- DOI
- https://doi.org/10.3389/fpubh.2025.1635278
- Primary Topic
- Radioactive contamination and transfer
- Type
- article
- Field-Weighted Citation Impact
- 0.00