Antimicrobial and antioxidant potential of natural extracts obtained by green technologies

Authors

Hakan Özer (ORCID: https://orcid.org/0000-0002-8788-1597)
Tuna Kaplan
Emine Aytunga Arık Kibar (ORCID: https://orcid.org/0000-0001-6657-6342)
Öznur Aslan (ORCID: https://orcid.org/0000-0001-5479-3737)
İbrahim Demirtaş (ORCID: https://orcid.org/0000-0001-8946-647X)
Ceyda Pembeci Kodolbaş

Publication Details

Published: 2025-01-01
DOI: https://doi.org/10.21014/tc23-2023.055
Primary Topic: Seed and Plant Biochemistry
Type: article
Field-Weighted Citation Impact: 0.00

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article

Antimicrobial and antioxidant potential of natural extracts obtained by green technologies

Hakan Özer, Tuna Kaplan, Emine Aytunga Arık Kibar, Öznur Aslan et al.

Jan 1, 2025

Seed and Plant Biochemistry

article

Antimicrobial and antioxidant potential of natural extracts obtained by green technologies

Hakan Özer, Tuna Kaplan, Emine Aytunga Arık Kibar, Öznur Aslan, İbrahim Demirtaş, Ceyda Pembeci Kodolbaş

January 1, 2025article en

Abstract

No abstract available for this paper.

Responsible consumption and production

Openalex Percentile: Top 78%

Seed and Plant Biochemistry

DOI Open Access PDF OpenAlex

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Antimicrobial and antioxidant potential of natural extracts obtained by green technologies — Hakan Özer, Tuna Kaplan, et al. · (2025) | TGRS Research Map | TGRS