Sustainable recovery of bioactive compounds from <i>Nelumbo nucifera</i> using ultrasound-assisted extraction optimized through response surface methodology
This study details the optimization of ultrasound assisted extraction from lotus flowers. The potent antioxidant activities are revealed, and the thermodynamic properties of the process are analyzed.
Authors
- Kitipong Assatarakul (ORCID: https://orcid.org/0000-0003-3827-3883)
- Mohammad Fikry (ORCID: https://orcid.org/0000-0002-8522-4489)
- Thiti Sonphakdi
- Saranya Jansamutr (ORCID: https://orcid.org/0000-0001-9087-3881)
Institutions
- Chulalongkorn University (TH)
- Benha University (EG)
Publication Details
- Journal
- Sustainable Food Technology
- Published
- 2025-01-01
- DOI
- https://doi.org/10.1039/d5fb00250h
- Citations
- 1
- Primary Topic
- Chromatography in Natural Products
- Type
- article
- Field-Weighted Citation Impact
- 0.75
Funders
- Chulalongkorn University