Does the Slope Aspect Really Affect the Soil Chemical Properties, Growth and Arbuscular Mycorrhizal Colonization of Centipedegrass in a Hill Pasture?

Arbuscular mycorrhizal (AM) fungi (AMF) form a symbiotic association with terrestrial plants and increase growth and productivity. The relationships between the growth of centipedegrass (CG) and AMF are not well understood. We monitored the growth and AM colonization of CG growing on the four slopes (north, east, south, and west) of a pasture, to obtain information on aspect differences in the soil chemical properties–grass–AMF association. Soil properties almost always varied between the slope aspects. The total soil N, C, EC, and moisture tended to be highest on the northern aspect, whereas the soil available P and pH tended to be highest on the western and southern aspects, respectively. Despite the aspect differences in the microclimate and soil properties, CG grew well in all aspects, showing similar dry matter weights (DMW) for the fouraspects. Furthermore, the AM colonization of CG, in any characteristic structures (internal hyphae, vesicles, and arbuscules), was not significantly different between the slope aspects on most measurement occasions, although the colonization usually varied between the seasons and years. There were no relationships between the DMW and AM characteristic structure colonization and between the DMW and soil chemical properties. However, the colonization of the arbuscules and vesicles of the CG had a correlation with some soil chemical properties. The results suggest that AM colonization on CG growing in a hill pasture did not differ between the slope aspects. This may be a factor contributing to the high adaptability of the grass to all slope aspects.

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Journal
Grasses
Published
2025-07-16
DOI
https://doi.org/10.3390/grasses4030030
Primary Topic
Mycorrhizal Fungi and Plant Interactions
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article
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article

Does the Slope Aspect Really Affect the Soil Chemical Properties, Growth and Arbuscular Mycorrhizal Colonization of Centipedegrass in a Hill Pasture?

Manabu Tobisa, Yoshinori Ikeda, Yoshinori Uchida
Grasses
Mycorrhizal Fungi and Plant Interactions
article

Does the Slope Aspect Really Affect the Soil Chemical Properties, Growth and Arbuscular Mycorrhizal Colonization of Centipedegrass in a Hill Pasture?

Manabu Tobisa, Yoshinori Ikeda, Yoshinori Uchida
article en

Abstract

Arbuscular mycorrhizal (AM) fungi (AMF) form a symbiotic association with terrestrial plants and increase growth and productivity. The relationships between the growth of centipedegrass (CG) and AMF are not well understood. We monitored the growth and AM colonization of CG growing on the four slopes (north, east, south, and west) of a pasture, to obtain information on aspect differences in the soil chemical properties–grass–AMF association. Soil properties almost always varied between the slope aspects. The total soil N, C, EC, and moisture tended to be highest on the northern aspect, whereas the soil available P and pH tended to be highest on the western and southern aspects, respectively. Despite the aspect differences in the microclimate and soil properties, CG grew well in all aspects, showing similar dry matter weights (DMW) for the fouraspects. Furthermore, the AM colonization of CG, in any characteristic structures (internal hyphae, vesicles, and arbuscules), was not significantly different between the slope aspects on most measurement occasions, although the colonization usually varied between the seasons and years. There were no relationships between the DMW and AM characteristic structure colonization and between the DMW and soil chemical properties. However, the colonization of the arbuscules and vesicles of the CG had a correlation with some soil chemical properties. The results suggest that AM colonization on CG growing in a hill pasture did not differ between the slope aspects. This may be a factor contributing to the high adaptability of the grass to all slope aspects.

GrassesVol. 4(3)
University of Miyazaki (JP)
Openalex Percentile: Top 87%
Mycorrhizal Fungi and Plant Interactions
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