Strategi Sistem Branding Pemasaran untuk Meningkatkan Kunjungan Pelanggan di Sektor Dua Cafe & Resto

This research was conducted at Sektor Dua Cafe & Resto by analyzing effective strategies to boost customer visits through improvements in the branding system at Sektor Dua Cafe & Resto. The methods used included observation and quantitative research by distributing questionnaires to 106 customers. Based on the research conducted, the first results obtained include data on customer satisfaction recap based on their experiences at Sektor Dua Cafe & Resto, social media performance results, a recap of best-selling menu items and the number of items sold in December 2024, event poster design results, and finally, several changes to seating areas and the addition of new features at Sektor Dua Cafe & Resto, aimed at enhancing comfort and increasing the number of visitors.

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Publication Details

Journal
Jurnal Teknik Industri Terintegrasi
Published
2025-07-04
DOI
https://doi.org/10.31004/jutin.v8i3.44951
Primary Topic
Consumer Behavior and Marketing Influence
Type
article
Field-Weighted Citation Impact
0.00
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article

Strategi Sistem Branding Pemasaran untuk Meningkatkan Kunjungan Pelanggan di Sektor Dua Cafe & Resto

Asih Setyo Rini, Eka Lailita Eti Varina, Helmalia Afansya, Imam Rahmatulloh et al.
Jurnal Teknik Industri Terintegrasi
Consumer Behavior and Marketing Influence
article

Strategi Sistem Branding Pemasaran untuk Meningkatkan Kunjungan Pelanggan di Sektor Dua Cafe & Resto

Asih Setyo Rini, Eka Lailita Eti Varina, Helmalia Afansya, Imam Rahmatulloh, Pingki Avrilia, Setyo Fiddin
article en

Abstract

This research was conducted at Sektor Dua Cafe & Resto by analyzing effective strategies to boost customer visits through improvements in the branding system at Sektor Dua Cafe & Resto. The methods used included observation and quantitative research by distributing questionnaires to 106 customers. Based on the research conducted, the first results obtained include data on customer satisfaction recap based on their experiences at Sektor Dua Cafe & Resto, social media performance results, a recap of best-selling menu items and the number of items sold in December 2024, event poster design results, and finally, several changes to seating areas and the addition of new features at Sektor Dua Cafe & Resto, aimed at enhancing comfort and increasing the number of visitors.

Jurnal Teknik Industri TerintegrasiVol. 8(3)
Universitas Nusa Bangsa (ID)
Openalex Percentile: Top 78%
Consumer Behavior and Marketing Influence
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