Innovative Multilayer Biodegradable Films of Chitosan and PCL Fibers for Food Packaging

The growing accumulation of plastic packaging waste poses severe environmental and health challenges. To address these issues, significant research has been devoted to developing biodegradable films; however, their weak mechanical and barrier properties limit their practical utility. This study introduces an innovative multilayer film production method, combining electrospun polycaprolactone (PCL) fibers with a chitosan matrix. Two configurations were investigated: (1) nonwoven PCL layers placed between chitosan sheets and (2) a chitosan sheet sandwiched between two nonwoven PCL layers. Both systems were evaluated using PCL fibers derived from medical-grade and technical-grade polymers. The chitosan/polycaprolactone/chitosan (CH/PCL/CH) configuration demonstrated superior performance, achieving enhanced interlayer cohesion and significantly improved mechanical strength, durability, and barrier properties. Notably, this configuration achieved tensile strength and elongation at break values of 57.1 MPa and 36.3%, respectively-more than double those of pure chitosan films. This breakthrough underscores the potential of multilayered biopolymer films as eco-friendly packaging solutions, offering exceptional promise for sustainable applications in the food packaging industry.

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Publication Details

Journal
Foods
Published
2025-07-14
DOI
https://doi.org/10.3390/foods14142470
Citations
2
Primary Topic
Nanocomposite Films for Food Packaging
Type
article
Field-Weighted Citation Impact
1.19

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article

Innovative Multilayer Biodegradable Films of Chitosan and PCL Fibers for Food Packaging

P. Włodarczyk, Paweł Grzybek, Aleksandra Kolano-Burian, Andrzej Hudecki et al.
2 citations
Foods
Nanocomposite Films for Food Packaging
1.19
article

Innovative Multilayer Biodegradable Films of Chitosan and PCL Fibers for Food Packaging

P. Włodarczyk, Paweł Grzybek, Aleksandra Kolano-Burian, Andrzej Hudecki, Gabriela Dudek, Wojciech Pakieła, Klaudiusz Gołombek, Justyna Jakubska, Dominika Kluska, Hanna Spałek
article en
2 citations

Abstract

The growing accumulation of plastic packaging waste poses severe environmental and health challenges. To address these issues, significant research has been devoted to developing biodegradable films; however, their weak mechanical and barrier properties limit their practical utility. This study introduces an innovative multilayer film production method, combining electrospun polycaprolactone (PCL) fibers with a chitosan matrix. Two configurations were investigated: (1) nonwoven PCL layers placed between chitosan sheets and (2) a chitosan sheet sandwiched between two nonwoven PCL layers. Both systems were evaluated using PCL fibers derived from medical-grade and technical-grade polymers. The chitosan/polycaprolactone/chitosan (CH/PCL/CH) configuration demonstrated superior performance, achieving enhanced interlayer cohesion and significantly improved mechanical strength, durability, and barrier properties. Notably, this configuration achieved tensile strength and elongation at break values of 57.1 MPa and 36.3%, respectively-more than double those of pure chitosan films. This breakthrough underscores the potential of multilayered biopolymer films as eco-friendly packaging solutions, offering exceptional promise for sustainable applications in the food packaging industry.

FoodsVol. 14(14)
Silesian University of Technology (PL), Łukasiewicz Research Network - Institute of Non-Ferrous Metals (PL), Łukasiewicz Research Network (PL)
L'Oreal USA, Narodowe Centrum Nauki, Silesian University of Technology, Narodowe Centrum Badań i Rozwoju
Responsible consumption and production
Openalex Percentile: Top 21%
Nanocomposite Films for Food Packaging
1.19
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