Red and blue light-emitting diodes accelerate 2,4-D phytoremediation by <i>Plenctranthus neochilus Schltr</i> . and assist in homeostasis via antioxidant defense mechanisms

The herbicide 2,4-dichlorophenoxyacetic acid (2,4-D) is highly toxic and has the potential to contaminate water resources and affect non-target organisms. <i>Plectranthus neochilus</i> is capable of phytoremediating this herbicide, although the process occurs at a slow rate, possibly as a result of the compounds's toxicity. To reduce this effect, the use of red and blue light-emitting diodes (LED) proved to be efficient, stimulating enzymatic and non-enzymatic antioxidant mechanisms that minimize oxidative stress and improve phytoremediation. Therefore, this study aimed to accelerate the phytoremediation of 2,4-D using photostimulation with blue and red LED, analyzing the enzymatic antioxidant and secondary metabolic mechanisms. For this, reproduction by cuttings was employed, and <i>P. neochilus</i> seedlings were divided into three groups: control with water, phytoremediation of water contaminated with 2,4-D and pesticide control. The treatments were conducted under blue and red LED and ambient light. The results show that red and blue LEDs reduced 2,4-D levels by ∼50% and ∼70%, respectively, without the formation of the toxic metabolite 2,4-dichlorophenol. Red light stimulated antioxidant enzymes, including catalase (CAT), superoxide dismutase (SOD), and glutathione S-transferase (GST), while blue LED primarily increased total phenolics and antioxidant activity in leaves, in both cases promoting the preservation of photosynthetic pigments. As a result, photostimulation with red and blue LEDs represents a sustainable and efficient alternative to enhance the decontamination of water resources contaminated with 2,4-D. These findings provide a basis for future investigations and applications in techniques that use light manipulation in the phytoremediation of contaminated waters.

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Journal
Environmental Technology
Published
2025-07-14
DOI
https://doi.org/10.1080/09593330.2025.2526861
Primary Topic
Light effects on plants
Type
article
Field-Weighted Citation Impact
0.00

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article

Red and blue light-emitting diodes accelerate 2,4-D phytoremediation by Plenctranthus neochilus Schltr . and assist in homeostasis via antioxidant defense mechanisms

Rafael Roehrs, Elton Luís Gasparotto Denardin, Robson Luiz Puntel, Samia Hassan Husein Kanaan et al.
Environmental Technology
Light effects on plants
article

Red and blue light-emitting diodes accelerate 2,4-D phytoremediation by Plenctranthus neochilus Schltr . and assist in homeostasis via antioxidant defense mechanisms

Rafael Roehrs, Elton Luís Gasparotto Denardin, Robson Luiz Puntel, Samia Hassan Husein Kanaan, Marina Diaz Rodriguez, Fabiane Moreira Farias, Mateus Cristofari Gayer, Murilo Ricardo Sigal Carriço, Higor Severo Molina
article en

Abstract

The herbicide 2,4-dichlorophenoxyacetic acid (2,4-D) is highly toxic and has the potential to contaminate water resources and affect non-target organisms. <i>Plectranthus neochilus</i> is capable of phytoremediating this herbicide, although the process occurs at a slow rate, possibly as a result of the compounds's toxicity. To reduce this effect, the use of red and blue light-emitting diodes (LED) proved to be efficient, stimulating enzymatic and non-enzymatic antioxidant mechanisms that minimize oxidative stress and improve phytoremediation. Therefore, this study aimed to accelerate the phytoremediation of 2,4-D using photostimulation with blue and red LED, analyzing the enzymatic antioxidant and secondary metabolic mechanisms. For this, reproduction by cuttings was employed, and <i>P. neochilus</i> seedlings were divided into three groups: control with water, phytoremediation of water contaminated with 2,4-D and pesticide control. The treatments were conducted under blue and red LED and ambient light. The results show that red and blue LEDs reduced 2,4-D levels by ∼50% and ∼70%, respectively, without the formation of the toxic metabolite 2,4-dichlorophenol. Red light stimulated antioxidant enzymes, including catalase (CAT), superoxide dismutase (SOD), and glutathione S-transferase (GST), while blue LED primarily increased total phenolics and antioxidant activity in leaves, in both cases promoting the preservation of photosynthetic pigments. As a result, photostimulation with red and blue LEDs represents a sustainable and efficient alternative to enhance the decontamination of water resources contaminated with 2,4-D. These findings provide a basis for future investigations and applications in techniques that use light manipulation in the phytoremediation of contaminated waters.

Environmental TechnologyVol. 46(25)
Universidade Federal do Pampa (BR)
Universidade Federal do Pampa
Openalex Percentile: Top 87%
Light effects on plants
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