Phylogeny and fatty acid profiles of new Coccomyxa (Chlorophyta) species from soils of Vietnam
High concentrations of omega-3 polyunsaturated fatty acids (up to 485 mg L<sup>-1</sup>) position the novel <i>Coccomyxa</i> strains as a promising feedstock for the food and pharmaceutical, agricultural, and aquaculture industries.
Authors
- Svetlana Maltseva (ORCID: https://orcid.org/0000-0002-6060-3968)
- Yevhen Maltsev (ORCID: https://orcid.org/0000-0003-4710-319X)
- Elena M. Kezlya (ORCID: https://orcid.org/0000-0002-5263-9338)
- Zinaida V. Krivova (ORCID: https://orcid.org/0000-0002-9928-4810)
- Cù Nguyên Định (ORCID: https://orcid.org/0000-0003-4966-1072)
- Maxim Sergeevich Kulikovskiy (ORCID: https://orcid.org/0000-0003-0999-9669)
Institutions
- Timiryazev Institute of Plant Physiology (RU)
- International Center for Tropical Agriculture (VN)
Publication Details
- Journal
- Frontiers in Microbiology
- Published
- 2025-07-14
- DOI
- https://doi.org/10.3389/fmicb.2025.1517865
- Citations
- 1
- Primary Topic
- Protist diversity and phylogeny
- Type
- article
- Field-Weighted Citation Impact
- 0.81
Funders
- Russian Science Foundation
- Ministry of Science and Higher Education of the Russian Federation