Dual-Pin Impedance Probe for Crop Quality Estimation Using the RF Return Loss Method

This paper presents a significant advancement in the RF return loss method for crop quality characterization by introducing a dual-pin probe, designed to address the limitations of traditional coaxial probes. The dual-pin probe enhances the measurement process by providing a larger probe-to-sample contact area, which improves accuracy and repeatability, particularly for inhomogeneous crop samples such as cassava. In this study, return loss measurements were correlated with dry matter content determined through the oven-drying method. The results revealed a strong correlation, with a linear regression analysis at 27 MHz yielding an <tex xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">$R^{2}$</tex> value of 0.8214. This indicates that the dual-pin probe significantly enhances the reliability of nondestructive dry matter content estimation. The proposed method offers substantial advantages for the rapid and precise assessment of food quality, making it a valuable tool for applications in the agricultural and food processing industries.

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Published
2024-09-26
DOI
https://doi.org/10.1109/cafe63183.2024.11069321
Citations
1
Primary Topic
Microwave and Dielectric Measurement Techniques
Type
article
Field-Weighted Citation Impact
0.21

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article

Dual-Pin Impedance Probe for Crop Quality Estimation Using the RF Return Loss Method

Temitope Odedeyi
1 citations
Microwave and Dielectric Measurement Techniques
0.21
article

Dual-Pin Impedance Probe for Crop Quality Estimation Using the RF Return Loss Method

Temitope Odedeyi
article en
1 citations

Abstract

This paper presents a significant advancement in the RF return loss method for crop quality characterization by introducing a dual-pin probe, designed to address the limitations of traditional coaxial probes. The dual-pin probe enhances the measurement process by providing a larger probe-to-sample contact area, which improves accuracy and repeatability, particularly for inhomogeneous crop samples such as cassava. In this study, return loss measurements were correlated with dry matter content determined through the oven-drying method. The results revealed a strong correlation, with a linear regression analysis at 27 MHz yielding an <tex xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink">$R^{2}$</tex> value of 0.8214. This indicates that the dual-pin probe significantly enhances the reliability of nondestructive dry matter content estimation. The proposed method offers substantial advantages for the rapid and precise assessment of food quality, making it a valuable tool for applications in the agricultural and food processing industries.

University College London (GB)
Royal Academy of Engineering, Cordis
Openalex Percentile: Top 43%
Microwave and Dielectric Measurement Techniques
0.21
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