TRAINING ON THE PRODUCTION OF NATURAL DISHWASHING SOAP FOR STUDENTS AT MA MUHAMMADIYAH I MALANG

Based on the situation analysis and interviews with the school of MA Muhammadiyah I Malang, Tlogomas Village, Malang City, it was found that many teachers want to equip students with entrepreneurial skills, especially for those who do not continue to college. One of the potential skills to be developed is the manufacture of natural-based dish soap. Therefore, training was conducted in October 2024 to provide practical skills that can be applied in the business world. This training uses counseling and hands-on methods, where students gain knowledge and the opportunity to practice making liquid dish soap. The results of the service showed that this activity went very well and smoothly. The school welcomed this program because it is relevant to the subject of entrepreneurship. The students, both male and female, showed high enthusiasm in participating in the training. All participants attended 100%, experienced an increase in knowledge and skills, and 60% of them were interested in entrepreneurship in this field. In conclusion, the training was effective in improving students' entrepreneurship skills and it is hoped that it can be further supported with capital assistance for those who want to start a business.

Authors

Institutions

Publication Details

Journal
Abdi Dosen Jurnal Pengabdian Pada Masyarakat
Published
2025-06-21
DOI
https://doi.org/10.32832/abdidos.v9i2.2727
Primary Topic
Health and Education Studies
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

TRAINING ON THE PRODUCTION OF NATURAL DISHWASHING SOAP FOR STUDENTS AT MA MUHAMMADIYAH I MALANG

Istis Baroh, Harun Al Rasyid, Gumoyo Mumpuni Ningsih
Abdi Dosen Jurnal Pengabdian Pada Masyarakat
Health and Education Studies
article

TRAINING ON THE PRODUCTION OF NATURAL DISHWASHING SOAP FOR STUDENTS AT MA MUHAMMADIYAH I MALANG

Istis Baroh, Harun Al Rasyid, Gumoyo Mumpuni Ningsih
article en

Abstract

Based on the situation analysis and interviews with the school of MA Muhammadiyah I Malang, Tlogomas Village, Malang City, it was found that many teachers want to equip students with entrepreneurial skills, especially for those who do not continue to college. One of the potential skills to be developed is the manufacture of natural-based dish soap. Therefore, training was conducted in October 2024 to provide practical skills that can be applied in the business world. This training uses counseling and hands-on methods, where students gain knowledge and the opportunity to practice making liquid dish soap. The results of the service showed that this activity went very well and smoothly. The school welcomed this program because it is relevant to the subject of entrepreneurship. The students, both male and female, showed high enthusiasm in participating in the training. All participants attended 100%, experienced an increase in knowledge and skills, and 60% of them were interested in entrepreneurship in this field. In conclusion, the training was effective in improving students' entrepreneurship skills and it is hoped that it can be further supported with capital assistance for those who want to start a business.

Abdi Dosen Jurnal Pengabdian Pada MasyarakatVol. 9(2)
Universitas Muhammadiyah Malang (ID)
Openalex Percentile: Top 82%
Health and Education Studies
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.

TRAINING ON THE PRODUCTION OF NATURAL DISHWASHING SOAP FOR STUDENTS AT MA MUHAMMADIYAH I MALANG — Istis Baroh, Harun Al Rasyid, et al. · Abdi Dosen Jurnal Pengabdian Pada Masyarakat (2025) | TGRS Research Map | TGRS