ISOLATION AND CHARACTERIZATION OF THE ANTIMICROBIAL ACTIVITY OF PROTEINS FROM MILK THISTLE (Silybum marianum (L.) Gaertn)

ВЫДЕЛЕНИЕ И ИЗУЧЕНИЕ АНТИМИКРОБНОЙ АКТИВНОСТИ БЕЛКОВ РАСТОРОПШИ ПЯТНИСТОЙ (Silybum marianum (L.) Gaertn) // Universum: химия и биология : электрон. научн. журн. Салахутдинова М.К. [и др.]. 2025. 6(132). URL: https://7universum.com/ru/nature/archive/item/20116

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Publication Details

Journal
Universum Chemistry & biology
Published
2025-06-07
DOI
https://doi.org/10.32743/unichem.2025.132.6.20116
Primary Topic
Silymarin and Mushroom Poisoning
Type
article
Field-Weighted Citation Impact
0.00
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article

ISOLATION AND CHARACTERIZATION OF THE ANTIMICROBIAL ACTIVITY OF PROTEINS FROM MILK THISTLE (Silybum marianum (L.) Gaertn)

Komola A. Kakhorova, Z. S. Khashimova, Shavkat Salikhov, Malika Salakhutdinova et al.
Universum Chemistry & biology
Silymarin and Mushroom Poisoning
article

ISOLATION AND CHARACTERIZATION OF THE ANTIMICROBIAL ACTIVITY OF PROTEINS FROM MILK THISTLE (Silybum marianum (L.) Gaertn)

Komola A. Kakhorova, Z. S. Khashimova, Shavkat Salikhov, Malika Salakhutdinova, Jamolitdin F. Ziyavitdinov, Yulia Igorevna Oshchepkova
article en

Abstract

ВЫДЕЛЕНИЕ И ИЗУЧЕНИЕ АНТИМИКРОБНОЙ АКТИВНОСТИ БЕЛКОВ РАСТОРОПШИ ПЯТНИСТОЙ (Silybum marianum (L.) Gaertn) // Universum: химия и биология : электрон. научн. журн. Салахутдинова М.К. [и др.]. 2025. 6(132). URL: https://7universum.com/ru/nature/archive/item/20116

Universum Chemistry & biologyVol. 132(6)
Zero hunger
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Silymarin and Mushroom Poisoning
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ISOLATION AND CHARACTERIZATION OF THE ANTIMICROBIAL ACTIVITY OF PROTEINS FROM MILK THISTLE (Silybum marianum (L.) Gaertn) — Komola A. Kakhorova, Z. S. Khashimova, et al. · Universum Chemistry & biology (2025) | TGRS Research Map | TGRS