Giving Glycine Can Increase Melon Production Using a Hydroponic Spray System

Cucumis melo L. is an annual plant and has high economic value so it is widely cultivated in Indonesia. Possible efforts include providing amino acids and hydroponic methods. Determining the provision of amino acids with the best concentration for the growth and quality of hydroponic plant production is the aim of this research. The research method was a completely randomized design (CRD) consisting of factors with four levels of amino acid concentration, namely G0 (without administration of amino acids), G1 (2 mgL-1), G2 (4 mgL-1) and G3 (6 mgL-1) Meanwhile the data was analyzed using the F test. The results for all parameters, both growth and production of melon plants, were not significantly different. Although the concentration of amino acids given to melon plants did not show any influence on the quality of hydroponic melon production, there was a good increase in diameter of 13.60 cm and fruit weight of 1.46 kg. Based on the administration of amino acids, it can be concluded that although it did not have a significant effect, the fruit diameter in the 6 mgL-1 treatment was the largest.

Authors

Institutions

Publication Details

Journal
International Journal of Technology Food and Agriculture
Published
2024-10-30
DOI
https://doi.org/10.25047/tefa.v1i3.4957
Primary Topic
Polymer-Based Agricultural Enhancements
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Giving Glycine Can Increase Melon Production Using a Hydroponic Spray System

Rindha Rentina Darah Pertami, Tri Rini Kusparwanti, Dian Anggraeni, Suwardi Suwardi et al.
International Journal of Technology Food and Agriculture
Polymer-Based Agricultural Enhancements
article

Giving Glycine Can Increase Melon Production Using a Hydroponic Spray System

Rindha Rentina Darah Pertami, Tri Rini Kusparwanti, Dian Anggraeni, Suwardi Suwardi, Netty Ermawati, Siti Meliah
article en

Abstract

Cucumis melo L. is an annual plant and has high economic value so it is widely cultivated in Indonesia. Possible efforts include providing amino acids and hydroponic methods. Determining the provision of amino acids with the best concentration for the growth and quality of hydroponic plant production is the aim of this research. The research method was a completely randomized design (CRD) consisting of factors with four levels of amino acid concentration, namely G0 (without administration of amino acids), G1 (2 mgL-1), G2 (4 mgL-1) and G3 (6 mgL-1) Meanwhile the data was analyzed using the F test. The results for all parameters, both growth and production of melon plants, were not significantly different. Although the concentration of amino acids given to melon plants did not show any influence on the quality of hydroponic melon production, there was a good increase in diameter of 13.60 cm and fruit weight of 1.46 kg. Based on the administration of amino acids, it can be concluded that although it did not have a significant effect, the fruit diameter in the 6 mgL-1 treatment was the largest.

International Journal of Technology Food and AgricultureVol. 1(3)
Universitas Jember (ID), National Research and Innovation Agency (ID), Politeknik Negeri Jember
Openalex Percentile: Top 74%
Polymer-Based Agricultural Enhancements
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.