A machine learning approach to identifying climate change drivers in Africa’s bioenergy sector

This study employed machine learning techniques to analyze the key bioenergy sources related to climate change. By utilizing traditional cross-validation and spatial block cross-validation, significant variables were identified. Shape Additive Explanation (SHAP) analysis further revealed that bagasse consumption negatively correlates with temperature changes, suggesting its potential as a sustainable energy alternative. Conversely, charcoal consumption, charcoal production, and solid biofuel production exhibited a warming effect, emphasizing their role in exacerbating climate change. This finding underscores the urgent need for sustainable energy policies, including improvements in kiln technology for charcoal production and increased investment in renewable energy sources such as solar, wind, and hydropower. Potential spatial dependencies or geostatistical components were not explicitly modeled in the training phase when identifying key bioenergy indicators driving warming in Africa. Future research will aim to incorporate spatially structured models to capture localized variations within the statistical learning framework.

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Publication Details

Journal
Discover Sustainability
Published
2025-07-01
DOI
https://doi.org/10.1007/s43621-025-01475-4
Primary Topic
Energy and Environment Impacts
Type
article
Field-Weighted Citation Impact
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article

A machine learning approach to identifying climate change drivers in Africa’s bioenergy sector

Temesgen T. Zewotir, Adusei Bofa
Discover Sustainability
Energy and Environment Impacts
article

A machine learning approach to identifying climate change drivers in Africa’s bioenergy sector

Temesgen T. Zewotir, Adusei Bofa
article en

Abstract

This study employed machine learning techniques to analyze the key bioenergy sources related to climate change. By utilizing traditional cross-validation and spatial block cross-validation, significant variables were identified. Shape Additive Explanation (SHAP) analysis further revealed that bagasse consumption negatively correlates with temperature changes, suggesting its potential as a sustainable energy alternative. Conversely, charcoal consumption, charcoal production, and solid biofuel production exhibited a warming effect, emphasizing their role in exacerbating climate change. This finding underscores the urgent need for sustainable energy policies, including improvements in kiln technology for charcoal production and increased investment in renewable energy sources such as solar, wind, and hydropower. Potential spatial dependencies or geostatistical components were not explicitly modeled in the training phase when identifying key bioenergy indicators driving warming in Africa. Future research will aim to incorporate spatially structured models to capture localized variations within the statistical learning framework.

Discover SustainabilityVol. 6(1)
Garden City University College (GH), University of KwaZulu-Natal (ZA)
Climate action
Openalex Percentile: Top 89%
Energy and Environment Impacts
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