Pengaruh Edukasi Melalui Media Puppet Show dan Flashcard Mengenai Jajanan Aman di SDN Wanasari 12 Cibitung

Diarrhea is an infectious disease in children caused by the consumption of unsafe snacks. Based on the results of supervision conducted by BPOM RI found that 4% of food sold in the school environment contained hazardous materials. Low knowledge is one of the causes of unsafe snacks consumption in school children, providing nutrition education is one solution in increasing children's knowledge about safe snacks consumption. This study used an experimental method with a quasi-experiment research design with two groups pretest and posttest to determine the effect of nutrition education through puppet show media and flashcards on knowledge about safe snacks in elementary school children at SDN Wanasari 12 Cibitung. In statistical analysis, the Wilcoxon test was conducted to determine the increase in knowledge about safe snacks in the experimental group and the control group p-value = 0.0001

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Publication Details

Journal
JGK Jurnal Gizi dan Kesehatan
Published
2024-12-30
DOI
https://doi.org/10.36086/jgk.v4i2.2423
Primary Topic
Educational Methods and Media Use
Type
article
Field-Weighted Citation Impact
0.00
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article

Pengaruh Edukasi Melalui Media Puppet Show dan Flashcard Mengenai Jajanan Aman di SDN Wanasari 12 Cibitung

Syifa Kharisma Oleifera, Guntari Prasetya
JGK Jurnal Gizi dan Kesehatan
Educational Methods and Media Use
article

Pengaruh Edukasi Melalui Media Puppet Show dan Flashcard Mengenai Jajanan Aman di SDN Wanasari 12 Cibitung

Syifa Kharisma Oleifera, Guntari Prasetya
article en

Abstract

Diarrhea is an infectious disease in children caused by the consumption of unsafe snacks. Based on the results of supervision conducted by BPOM RI found that 4% of food sold in the school environment contained hazardous materials. Low knowledge is one of the causes of unsafe snacks consumption in school children, providing nutrition education is one solution in increasing children's knowledge about safe snacks consumption. This study used an experimental method with a quasi-experiment research design with two groups pretest and posttest to determine the effect of nutrition education through puppet show media and flashcards on knowledge about safe snacks in elementary school children at SDN Wanasari 12 Cibitung. In statistical analysis, the Wilcoxon test was conducted to determine the increase in knowledge about safe snacks in the experimental group and the control group p-value = 0.0001

JGK Jurnal Gizi dan KesehatanVol. 4(2)
Openalex Percentile: Top 50%
Educational Methods and Media Use
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