Uttar Sugandhi: High yield potential aromatic rice developed through pure line selection

Uttar Sugandhi was developed through pure line selection from Kalonunia.The variety was released by state variety release committee for cultivation in West Bengal.It showed 16.15% yield advantage over Kalonunia in West Bengal, and it had 96.98% and 112.09% yield advantage against national check (Badshabhog) and regional check (Kalanamak) respectively in Maharashtra.It also showed 52.86% yield advantage over regional check (Kalanamak) in Odisha.Apart from yield advantage, it bears many desirable grain characters: the milling, hulling and head rice recovery are 81.85%,70.8% and 67.0%respectively;it has medium slender kernel, 22.25% amylose content, 63.50 mm gel consistency and 14.83 g test weight.It has strong grain aroma.DNA finger printing was done along with the check varieties to characterize the variety at molecular level.

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Publication Details

Journal
International Journal of Minor Fruits Medicinal and Aromatic Plants
Published
2025-06-20
DOI
https://doi.org/10.53552/ijmfmap.11.1.2025.171-181
Primary Topic
Rice Cultivation and Yield Improvement
Type
article
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article

Uttar Sugandhi: High yield potential aromatic rice developed through pure line selection

Nandita Sahana, Md. Wasim Reza, Utpal Maity, Sagnik Poddar et al.
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International Journal of Minor Fruits Medicinal and Aromatic Plants
Rice Cultivation and Yield Improvement
article

Uttar Sugandhi: High yield potential aromatic rice developed through pure line selection

Nandita Sahana, Md. Wasim Reza, Utpal Maity, Sagnik Poddar, Pallabi Saha, M. R. Ghosh, Monish Roy, Nipa Biswas, Bidhan Chandra Roy, Satyajit Hembram, GadgeSushant Sundarrao
article en

Abstract

Uttar Sugandhi was developed through pure line selection from Kalonunia.The variety was released by state variety release committee for cultivation in West Bengal.It showed 16.15% yield advantage over Kalonunia in West Bengal, and it had 96.98% and 112.09% yield advantage against national check (Badshabhog) and regional check (Kalanamak) respectively in Maharashtra.It also showed 52.86% yield advantage over regional check (Kalanamak) in Odisha.Apart from yield advantage, it bears many desirable grain characters: the milling, hulling and head rice recovery are 81.85%,70.8% and 67.0%respectively;it has medium slender kernel, 22.25% amylose content, 63.50 mm gel consistency and 14.83 g test weight.It has strong grain aroma.DNA finger printing was done along with the check varieties to characterize the variety at molecular level.

International Journal of Minor Fruits Medicinal and Aromatic PlantsVol. 11(1)
Zero hunger
Openalex Percentile: Top 89%
Rice Cultivation and Yield Improvement
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Uttar Sugandhi: High yield potential aromatic rice developed through pure line selection — Nandita Sahana, Md. Wasim Reza, et al. · International Journal of Minor Fruits Medicinal and Aromatic Plants (2025) | TGRS Research Map | TGRS