Labor-saving and Dewatering Improvement by Press Felts and Felt Production to Reduce CO<sub>2</sub> Emissions

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Publication Details

Journal
JAPAN TAPPI JOURNAL
Published
2025-01-01
DOI
https://doi.org/10.2524/jtappij.79.494
Primary Topic
Water-Energy-Food Nexus Studies
Type
article
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article

Labor-saving and Dewatering Improvement by Press Felts and Felt Production to Reduce CO2 Emissions

Shingo Ohashi, Dieter Jochinger
JAPAN TAPPI JOURNAL
Water-Energy-Food Nexus Studies
article

Labor-saving and Dewatering Improvement by Press Felts and Felt Production to Reduce CO2 Emissions

Shingo Ohashi, Dieter Jochinger
article en

Abstract

No abstract available for this paper.
JAPAN TAPPI JOURNALVol. 79(6)
Andritz (United Kingdom) (GB), Andritz (Austria) (AT)
Decent work and economic growth
Openalex Percentile: Top 85%
Water-Energy-Food Nexus Studies
DOISourceOpenAlex
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Labor-saving and Dewatering Improvement by Press Felts and Felt Production to Reduce CO<sub>2</sub> Emissions — Shingo Ohashi, Dieter Jochinger · JAPAN TAPPI JOURNAL (2025) | TGRS Research Map | TGRS