Sharia Maqashid Review of an Additional Cost of 10% (PB1 tax) to Consumers by Culinary Business Owners

This study analyzed the Kuliners business (restaurant and cafe) of West Aceh City of Meulaboh Aceh with a comparison of Medan City Regional Regulations that bestowed an additional 10% (PB1) cost of the total purchases to the Kuliners visitors by the Kuliners business owner imposed by the Medan City Regional Regulation, it should reconstruct the application of the restaurant tax rules by moving the Islamic economy principles. In this study using service costs variables, the basis of tax use and PB consumption tax 1 (10%). The results of this study indicate that, the implementation of an additional 10% cost (PB I) by the culinary business owner of restaurants or cafes has not used ethics and morals in the perspective of sharia maqashid, and is expected to refer to the principles of Islamic economics, so that the realization of sharia maqashid as a foundation in the economy for regional income for the continuation of economic development. This study uses the moderated regression analysis approach and with field information data collection techniques and literature study analysis.

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Publication Details

Journal
Brilliant International Journal Of Management And Tourism
Published
2025-06-30
DOI
https://doi.org/10.55606/bijmt.v5i2.4739
Primary Topic
Islamic Finance and Banking Studies
Type
article
Field-Weighted Citation Impact
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article

Sharia Maqashid Review of an Additional Cost of 10% (PB1 tax) to Consumers by Culinary Business Owners

M. Shabri Abd. Majid, S.H. Herawati, Andri Soemitra
Brilliant International Journal Of Management And Tourism
Islamic Finance and Banking Studies
article

Sharia Maqashid Review of an Additional Cost of 10% (PB1 tax) to Consumers by Culinary Business Owners

M. Shabri Abd. Majid, S.H. Herawati, Andri Soemitra
article en

Abstract

This study analyzed the Kuliners business (restaurant and cafe) of West Aceh City of Meulaboh Aceh with a comparison of Medan City Regional Regulations that bestowed an additional 10% (PB1) cost of the total purchases to the Kuliners visitors by the Kuliners business owner imposed by the Medan City Regional Regulation, it should reconstruct the application of the restaurant tax rules by moving the Islamic economy principles. In this study using service costs variables, the basis of tax use and PB consumption tax 1 (10%). The results of this study indicate that, the implementation of an additional 10% cost (PB I) by the culinary business owner of restaurants or cafes has not used ethics and morals in the perspective of sharia maqashid, and is expected to refer to the principles of Islamic economics, so that the realization of sharia maqashid as a foundation in the economy for regional income for the continuation of economic development. This study uses the moderated regression analysis approach and with field information data collection techniques and literature study analysis.

Brilliant International Journal Of Management And TourismVol. 5(2)
Universitas Syiah Kuala (ID), Universitas Islam Negeri Sumatera Utara (ID), Institut Agama Islam Negeri Bengkulu (ID), Sekolah Tinggi Agama Islam Negeri Teungku Dirundeng Meulaboh (ID)
Openalex Percentile: Top 78%
Islamic Finance and Banking Studies
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Sharia Maqashid Review of an Additional Cost of 10% (PB1 tax) to Consumers by Culinary Business Owners — M. Shabri Abd. Majid, S.H. Herawati, et al. · Brilliant International Journal Of Management And Tourism (2025) | TGRS Research Map | TGRS